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2.8/5
(4 Votes)
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Ingredients
- 1 big bag of potato chips
- 2 T season salt
Details
Servings 20
Level of difficulty Easy
Preparation time 2mins
Cooking time 3mins
Cost Budget Friendly
Preparation
Step 1
Take a few chips, put them on a cookie sheet. bake them at 250 for 2-3 min.
Step 2
As soon as they come out sprinkle them with season salt.
Repeat until all chips have been coated.
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Chef Tips and Tricks
VIDEO: Crispy Fried Pasta Dippers
Run out of chips for the party ? Fry some pasta! Guaranteed success!
CRISPY FRIED PASTA DIPPERS
Cook bow-tie pasta for 8 minutes. Combine grated Parmesan with garlic, and Italian and curry spices.
Fry the pasta for two minutes on each side and mix into the cheese and spice combination.
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