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Our best recipes for tortilla chips with melted cheese - 4 recipes

If you like this, you'll definitely like: homeamde tortilla chips, homemade fried tortilla chips, casserole with tortilla chips, tortilla chips and chicken, black bean and veggie tortilla casserole, easy Mexican, simple guacamole

Chef Tips and Tricks

Mini Cherry Pies

These mini cherry pies are so cute, we could eat them right up!


  • Dough
  • Cherries
  • Apricot, diced
  • Apple, diced
  • Almond Flakes
  • White sugar
  • Brown sugar
  • Baking powder
  • Butter
  • Egg Yolk
  • Water


  1. Preheat the oven to 350° F.
  2. Roll out some dough, and then use a cup or a cookie cutter to cut the dough into circles. 
  3. Place each circle into the cavities of a silicone muffin mould (or greased tin), and press into the bottom and along the sides.
  4. Pit the cherries, and throw into a pot. 
  5. Add sugar, baking powder, and water, and simmer until it thickens to a saucy consistency. 
  6. Use a spoon to fill each pie to 2/3 to the top.
  7. Optional: for a bit of variety, you can also fill the pies with apricots + brown sugar + butter, or apples + brown sugar + almond flakes.
  8. For the lattice crust: use a pizza slicer to cut out thin strips of dough, then lace together to form a lattice.
  9. Use a cup to cut the lattice into circles, then gently place on top of the uncooked pies.
  10. Brush with egg yolk and sprinkle with sugar.
  11. Bake the pies at 350° F for 25 minutes, or until golden.
  12. Let cool for 15 minutes, then gently lift the pies out with the edge of a knife.
  13. Enjoy!

Top rated Tortilla chips with melted cheese recipes


preheat oven to 475F. Spread tortilla chips on a rimmed baking sheet or in a shallow dish

  • 8 cups Ranch flavored tortilla chips
  • 4 cups cooked chicken shredded
  • 1 1/2 cups Franks Buffalo Wing Sauce
  • water
  • 3 cups shredded cheddar cheese
  • 4 oz blue cheese crumbles
  • 1 cup chopped celery
4.5/5 (7 Votes)


OMG, is that a DEEP FRIED Mars bar? Is that for REAL? Check out 9 other CRAZY foods that will blow your mind.>>>

5 448 shares


Heat the oil in a saute pan over medium heat

  • 1 tablespoon olive oil
  • 1/4 cup white onion
  • finely diced
  • 1 large jalapeno
  • seeds and stem removed; finely diced
  • 12 oz white American cheese
  • shredded
  • 4 oz Monterrey Jack cheese
  • shredded (don’t use pre-shredded)
  • 1/2 to 1 cup cream
  • half-and-half
  • or whole milk
  • 1 – 2 roma tomatoes
  • seeds removed and diced
  • 1 small bunch cilantro
  • roughly chopped
2.8/5 (17 Votes)

Wondering how to use up those tortilla chips before they go stale? Look no further! From salads to casseroles, it's time to get crunching!

2 898 shares


Heat oven to 350F. Lightly grease a 13x9x2-in baking dish

  • 4 cups shredded cooked chicken
  • 2 cans Campbell's condensed cream of chicken soup
  • 1 cup light sour cream
  • 1 can diced tomatoes & green chilies
  • undrained
  • 1 can black beans
  • rinsed & drained
  • 1 package of taco seasoning
  • 5 cups crunched tortilla chips
  • 2 cubs shredded cheddar cheese
  • Chopped tomato
  • sliced green onion and chopped fresh cilantro leaves
0/5 (0 Votes)


This three-ingredient, super easy Chili Cheese Dip is the perfect party appetizer! So much flavor in this simply ad

  • 8 oz cream cheese
  • softened
  • 15 oz can Hormel chili
  • 2 cups shredded cheddar cheese
0/5 (0 Votes)

Any burning questions? Our chefs answer!

3 Ingredient Chili Cheese Dip Buffalo Chicken Nachos