Kale chips recipes
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Kale chips recipes - 5 recipes

Chef Tips and Tricks

VIDEO: Cheesy Cauliflower Pizza Cups

These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!

 

Ingredients

Makes 6

  • 1/2 cauliflower head
  • 8 eggs for cauliflower mix
  • Pepper
  • Salt
  • 4-6 cups shredded cheese
  • 6 slices salami
  • 6 tbsp pizza Sauce

 

Method

  1. Boil diced cauliflower in salted water until tender.
  2. Blend, then transfer to mixing bowl.
  3. Mix in 2 eggs, pepper and 2 cups of shredded cheese
  4. Share the cauliflower mixture out between 6 ramekins, forming little cups
  5. Add 1 cup of shredded cheese
  6. Bake for 25 min at 375°F
  7. Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
  8. Top with cheese and return to oven for 7 min at 375°F
  9. Serve, and enjoy!

Top rated Kale chips recipes

By

Wash kale and dry

  • Kale, olive oil
4.3/5 (12 Votes)

By

Preheat an oven to 350 degrees F

  • 1 bunch kale
  • 1 tbsp olive oil
  • pinch of salt
  • pinch of pepper
  • 1 tbsp red pepper flakes
4.1/5 (17 Votes)

By

Wash and dry the kale

  • Huge bunch of fresh kale
  • Olive oil spray
  • Sea salt
3.9/5 (8 Votes)

By

New-Agey Fish and Chips. Discover our recipe

  • Grilled Fish with Kale Chips
  • 1 fish per 2 people
  • olive oil
  • salt and pepper
  • 2 lemons, thinly sliced – divided
  • 1 whole lemon
  • 1 shallot, thinly sliced
  • 1 bunch scallions – cleaned
  • 2 large lettuce leaves per fish
  • 1 head curly kale
3.1/5 (128 Votes)

By

Heat oven to 375

  • 1 bunch of kale
  • 2-4 TBS olive oil
  • 2 TBS vinegar
  • 2 TBS Bourbon Smoked Salt
  • Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
2.3/5 (1 Votes)

Any burning questions? Our chefs answer!

Bourbon Smoked Salt and Vinegar Kale Chips Kale Chips