spicy kale chips
By pramy
0 Picture
Ingredients
- 1 bunch kale
- 1 tbsp olive oil
- pinch of salt
- pinch of pepper
- 1 tbsp red pepper flakes
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Preheat an oven to 350 degrees F
Step 2
remove the leaves from the thick stems and tear into bite size pieces, dry with salad spinner, mix well with seasoning
Step 3
Bake until the edges brown, about 10 mins.
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Chef Tips and Tricks
You're watching: VIDEO: Crispy Fried Pasta Dippers
VIDEO: Crispy Fried Pasta Dippers
Run out of chips for the party ? Fry some pasta! Guaranteed success!
CRISPY FRIED PASTA DIPPERS
Cook bow-tie pasta for 8 minutes. Combine grated Parmesan with garlic, and Italian and curry spices.
Fry the pasta for two minutes on each side and mix into the cheese and spice combination.
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