Chocolate oatmeal cookies recipes - 3 recipes
Chef Tips and Tricks
VIDEO: Cheesy Cauliflower Pizza Cups
These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!
Ingredients
Makes 6
- 1/2 cauliflower head
- 8 eggs for cauliflower mix
- Pepper
- Salt
- 4-6 cups shredded cheese
- 6 slices salami
- 6 tbsp pizza Sauce
Method
- Boil diced cauliflower in salted water until tender.
- Blend, then transfer to mixing bowl.
- Mix in 2 eggs, pepper and 2 cups of shredded cheese
- Share the cauliflower mixture out between 6 ramekins, forming little cups
- Add 1 cup of shredded cheese
- Bake for 25 min at 375°F
- Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
- Top with cheese and return to oven for 7 min at 375°F
- Serve, and enjoy!
Top rated Chocolate oatmeal cookies recipes
No-Bake Chocolate Oatmeal Cookies

By babeboomer
If your pressed for time OR money, these are great and go fast! You can add coconut for chewiness and either vanil...
- 1/2 c. cocoa
- 2 c. sugar
- 1/2 c. milk
- 1/2 c. butter or margarine
- 3 1/2 c. quick oats
- some vanilla
- 1/3 c. peanut butter
- coconut (optional for chewiness)
Southwestern Spicy Dark Chocolate Oatmeal Cookies

By jmsbrdly
These were adapted from my moms basic chocolate chip cookies
- 1 cup all-purpose flour
- 1 cup whole wheat flour
- 1 1/2 rolled oats
- 2 tablespoons baking soda
- 2 teaspoons kosher or sea salt
- 1 1/2 pounds softened cubed unsalted butter
- 3 tablespoons fine minced habanero peppers
- 3 cups packed dark brown sugar
- 1 1/2 cups sugar or Stevia
- 3/4 cup sifted dark cocoa powder
- 1 tablespoon crushed dried chipotle peppers
- 1 tablespoon cayenne or chili powder
- 5 eggs
- 1 tablespoon pure vanilla extract
- 2 tablespoons gold tequila
- 3/4 pound melted dark chocolate
- 2 1/2 cups dark chocolate chips or chunks
Manuela's Vanilla Chocolate Oatmeal Cookies

By emjyhss
Remember to take the eggs out of the fridge an hour before baking to allow them to come to room temperature
- 3 cups oats
- 1 1/2 cup all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup unsalted butter
- 1 teaspoon pure vanilla extract
- 3/4 cup light brown sugar
- 2/3 cup regular sugar
- 2 large eggs
- 8 oz. dark chocolate
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