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Making cinnamon rolls without yeast: our best recipes - 5 recipes

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VIDEO: Baked French Croque Monsieurs

Enjoy these super easy, cheesy, dumpling-style croque monsieurs!

Ingredients

  • 4 slices of bread
  • 4 slices of ham
  • 6 cherry tomatoes
  • Mozzarella cheese
  • Flour
  • Egg yolk
  • Breadcrumbs

Method

  1. Preheat the oven to 350°F.
  2. On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
  3. Add one slice of ham, cherry tomatoes, and mozzarella cheese.
  4. Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
  5. Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
  6. Repeat this step with the other slices of bread.
  7. Refrigerate.
  8. Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
  9. Bake for 15 minutes.
  10. Serve alone or with dipping sauces of your choice.

Top rated Cinnamon rolls without yeast recipes

By

Batter In a large bowl, mix all ingredients together

  • For the Batter
  • 3 cup Flour
  • 1/4 tsp Salt
  • 1 cup Sugar
  • 4 tsp Baking soda
  • 1 1/2 cup Milk
  • 2 Eggs
  • 2 tsp Vanilla
  • 1/2 cup Butter
  • melted
  • For the Topping
  • 1 cup Butter
  • soft to the point of almost melted
  • 1 cup Brown Sugar
  • 2 Tbsp Flour
  • 2 Tbsp Cinnamon
  • For the Glaze
  • 2 cup Powdered Sugar
  • 5 Tbsp Milk
  • 1 tsp Vanille
4/5 (23 Votes)

By

Are you looking for a cinnamon roll recipe that tastes oh-so-made-from-scratch without the time commitment?

  • ½ Cup Chopped Pecans
  • 20ct Packaged Frozen Dinner Rolls
  • 4oz Butterscotch Pudding Mix
  • ½ Cup Brown Sugar - Packed
  • 2 Tbsp Sugar
  • 1 tsp Cinnamon
  • ½ Cup Butter - Melted
3.8/5 (31 Votes)

By

preheat oven to 350

  • 1 can of cinnamon roll with icing
4.3/5 (13 Votes)

By

Roll and spread with butter, cinnamon and brown sugar

  • 1/4 cup white sugar
  • 3 tsp. baking powder
  • 1/3 cup butter
  • 1 small tsp. salt
  • 1 egg
  • 1/2 cup milk
  • 2 cups flour
4.3/5 (5 Votes)

By

A no-rise dough with a sweet, and cinnamonish blueberry filling

  • Blueberry Filling:
  • 1 cup fresh blueberries
  • 1 teaspoon lemon juice
  • 1/3 cup water
  • 1 1/2 tablespoons sugar
  • 1 teaspoon cornstarch
  • Whole Berries:
  • 1 cup fresh blueberries
  • 2 tablespoons ground cinnamon
  • 1 tablespoon sugar
  • 1 tablespoon flour
  • Dough:
  • 3 cups flour
  • 1/4 cup sugar
  • 1 1/4 teaspoons baking powder
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup milk
  • 6 tablespoons butter
  • melted
  • Glaze:
  • 1 1/2 cups powdered sugar
  • 1-2 tablespoons milk
3.1/5 (11 Votes)

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