Cinnamon Rolls
By Kiefer12
Rate this recipe
4.3/5
(5 Votes)
0 Picture
Ingredients
- 1/4 cup white sugar
- 3 tsp. baking powder
- 1/3 cup butter
- 1 small tsp. salt
- 1 egg
- 1/2 cup milk
- 2 cups flour
Details
Level of difficulty Average
Cooking time 10mins
Cost Average budget
Preparation
Step 1
Roll and spread with butter, cinnamon and brown sugar. Bake at 375 for 10 minutes.
You'll also love
-
Streusel Muffin Topping
4.3/5
(5 Votes)
-
Classic Banana Bread
4.3/5
(4 Votes)
-
Fluffy Flapjacks
4.3/5
(14 Votes)
-
Cheesy Scrambled Eggs
4.3/5
(22 Votes)
-
Donas Amélias
4.1/5
(44 Votes)
-
Grandma Barbie's Gingerbread...
4.3/5
(9 Votes)
-
Cinnamon Clove Rump Roast
4.3/5
(6 Votes)
-
Easy as 1-2-3 Cinnamon Rolls
3.8/5
(31 Votes)
Chef Tips and Tricks
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!
Review this recipe