Cornflake recipes - 4 recipes
Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
INGREDIENTS:
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
METHOD:
-
In a bowl, mix together the butter, egg yolk, sugar, and salt.
-
Add the flour and mix. Roll into a ball.
-
Chill for 30 minutes.
-
Remove from refrigerator. Divide the dough and roll into 1-inch balls.
-
Dip each ball in egg yolk, and then roll in chopped nuts.
-
Place on baking sheet (lined with parchment paper), and press your thumb into the center.
-
Bake at 340°F/170°C for 12 minutes, or until golden.
-
Remove from oven and let cool.
-
Pour the salted caramel into the center groove,and drizzle with dark chocolate.
-
Enjoy!
Top rated Cornflake recipes
Cornflake chicken

By Maggie Sian
Juicy chicken with a cornflake crunch
- 1 lb boneless skinless chicken breast cut into 4 even peices
- or
- 4 4 oz boneless chicken thighs
- 1 cup of ranch dressing
- 2 cups of slightly crushed cornflakes
- 1/2 cups flour
- 1 tsp garlic salt or powder
- 1 tsp paprika
- 1 TBPS oil
Chocolate Cereal Bars

By Ameloche
-In a saucepan, heat the honey over low heat with milk chocolate, butter and condensed milk
- 3/4 cup milk chocolate
- 3/4 tbsp salted butter
- 1 tbsp of honey
- 1 tbsp sweetened condensed milk
- 1 oz unsweetened cornflakes
- 2 tbsp of grated coconut
- 3/4 cup white chocolate
Cornflake Candy

By carmenray83
Combine sugar and syrup in a 2qt pot
- 1/2c granulated sugar
- 1/2c white corn syrup
- 1c peanut butter
- 4c cornflakes
Cornflake Honey Bars

By armarcus
Lightly grease a lamington pan
- 1 1/2 cup Corn Flakes
- 1 cup oats
- 3/4 cup coconut
- 3/4 cup sugar
- 1/2 butter
- 2 T honey
Any burning questions? Our chefs answer!