Our best croissant recipes - 4 recipes
Thinking of making homemade croissants? Check out our selection of croissants perfect for brunch or tea time!
If you like this, you'll definitely like: crescent rolls, gluten free bread, french dessert, custard without cream, chocolate macaron
Chef Tips and Tricks
VIDEO: Rustic Cherry Tart
Craving sweet? This rustic cherry tart is easy, quick and delicious!
INGREDIENTS:
- 1 shortcrust pastry
- 3 cups / 750 g. of cherries
- 1/3 cup / 60 g. of sugar
- 2/3 cup / 60 g. of almond flour
- 4 tbsp. of brown sugar
- Pistachios
- A dash of milk
METHOD:
- Mix the cherries and sugar together. Let stand 20 minutes.
- Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
- Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
- Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
- Top with a handful of chopped pistachios, and serve!
Top rated Croissant recipes
Carmel Sauce Grandpères
By Lazett
From Andrea
- 3 cups brown sugar or maple syrup
- 1/4 cup butter
- 500 ml 35% whipping cream
- Pillsbury croissants
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stuffed croissant
By missjames1024
sausage and gravy stuffed croissant
- one can of croissants
- one can of sausage and gravy mix
- one pound of mild sausage
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OVERNIGHT CROISSANT FRENCH TOAST BAKE
By ivlnoonan
Stir eggs, milk, cream, margarine and vanilla together
- 4 Croissants _ sliced
- 4 Eggs
- 6 tbs. Milk
- 1/8 C. Margarine _ melted
- 6 tbs. Cream _ whipping or heavy
- 1/4 C. Sugar
- 1 ½ tbs. Flour
- ½ teas. Baking powder
- Greased 13 X 9” baking dish
White Spot Butterhorns
By msalas
Combine water and yeast, beating until dissolved, set aside
- ¼ Cup Warm Water
- 3 Tablespoons active dry yeast
- ¼ Cup shortening
- ¼ teaspoon vanilla
- ½ teaspoon lemon juice
- ½ Cup Sugar
- 3 Eggs
- 1 ½ Cup Milk
- 6 Cups Flour
- 1 ½ Cup Butter
- 1 Egg beaten
- 1 Cup Icing Sugar
- 1 ½ teaspoon melted butter
- Small splash of milk
- 1 ½ Cup flaked almonds
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