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Recipes
Breakfast Biscuit Bake
By chisburg
Place biscuits into a greased 9x13 baking dish
- 1 pkg. refrigerated biscuits
- 6 eggs, beaten
- 1 lb. sausage, cooked and crumbled
- 1 c. shredded cheese
- 1 pkg. country gravy
Sugar-Free Strawberry Rhubarb Jam
By chisburg
Cut up rhubarb and add everything together
- 7 c. rhubarb
- 1 can lite strawberry pie filling
- 4 c. Endulzante sweetener
- 1 pkg. sugar free strawberry jello
Best Bloody Mary
Recipewe ♡
By chisburg
Fill glass half full with ice
- ice
- vodka
- Bloody Mary mix
- Clamato
- celery salt
- worchestershire sauce
- pickle spears and pickle juice
- green olives and olive juice
Hamburger Stew
By chisburg
Brown hamburger with celery and onions
- 1 lb. hamburger
- 1/2-1 c. chopped celery
- 1 onion, chopped
- 4 carrots, sliced
- 4-5 potatoes, sliced or cubed
- 1 can tomato soup
- 1 can cream of mushroom soup
Hamburger Soup
By chisburg
Brown hamburger and add all ingredients to crockpot
- 5 c. Beef broth
- 4-5 potatoes cut in chunks
- 4 carrots, sliced
- 1 chopped onion
- 1 can reg. cut green beans
- 1 lb. browned hamburger
- salt, pepper, garlic salt, seasonings of choice
- optional: corn, rice, cabbage, peas
Bread and Potato Dumplings
By chisburg
Mix in order given. Add bread/flour as needed
- 8 c. grated potatoes
- 1 1/2 loaves bread torn apart
- 8 eggs, beaten
- 4-5 c. flour
French Dip
By chisburg
Place roast and contents of cans into crockpot and cook low for 8 hours or high 4 hours until roast is done
- 1 beef roast
- 1 can each: beef consume
- beef broth
- French onion soup
- onion, sliced
- mushrooms, sliced
- green pepper, sliced
- swiss cheese
- French bread
Homemade Mac and Cheese
By chisburg
Cook noodles, drain and place back in pan with velveetas, butter and milk
- 5 c. uncooked noodles
- 1 lb. velveeta
- 1 lb. white velveeta
- 1 stick butter
- 1 can evaporated milk
Soft Pretzels
By chisburg
In large bowl dissolve yeast, brown sugar and salt in 1 1/2 c
- 1- .25 oz. pkg active dry yeast
- 2 Tb. brown sugar
- 1 1/8 tsp. salt
- 1 1/2 c. warm water (110 degrees)
- 4 c. flour
- 2 c. warm water (110 degrees)
- 2 Tb. baking soda
- 2 Tb. melted butter
- 2 Tb. kosher salt
Dairy Potatoes
By chisburg
Mix ingredients and place in 9x13 greased pan
- 2 lbs. frozen chunk hash browns
- 1 tsp. salt
- 1 c. chopped onions
- 1 can cream of chicken soup
- 2 c. shredded cheese
- 12-16 oz. sour cream
- Topping: 4 c. corn flakes, crushed
- 1/2 c. melted butter