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Green Bean Bundles

Green Bean Bundles

By

Wrap a piece of bacon around 5-10 green beans

  • 4 cans of whole green beans
  • 2 pkg. bacon
  • Brown Sugar
  • Pepper
  • Salt (or garlic salt)
4.5/5 (8 Votes)

Edible Play-Dough

Edible Play-Dough

By

Mix all ingredients together (in a logical sense)

  • 1 kg flour
  • 2 eggs
  • 18 dkg sugar
  • 18 dkg butter
  • 3 dkg yeast
  • Salt to taste
3.1/5 (17 Votes)

Texas Nachos

Texas Nachos

By

Put beans and cheese on top of chips

  • 1 lb cheese, grated
  • Tortilla Chips
  • Jalapeños, sliced
  • Refried beans
4/5 (4 Votes)

Punch

Punch

By

Place entire block of sherbet in a punch bowl

  • 12-16 oz. sherbet (lime, orange, any!)
  • 1-2 bottles of ginger ale, sprite, or 7-UP
4.1/5 (7 Votes)

Bacon Shrimp

Bacon Shrimp

By

Cut bacon into thirds. Wrap the bacon onto the shrimp

  • 1 lb medium peeled shrimp
  • 1/2 lb bacon
  • BBQ Sauce
3/5 (10 Votes)

Texas Caviar

Texas Caviar

By

Mix all ingredients. Cover and refrigerate

  • 1 15 oz. can of black eyed peas, drained and rinsed
  • 1 small can of shoepeg corn
  • 1/2 an onion, peeled and chopped
  • 5 green onions, chopped
  • 1 jalapeño, seeded and chopped
  • 1/2 cup cilantro, chopped
  • 1 clove garlic, chopped
  • 3/4 cup Italian dressing
0/5 (0 Votes)

7-UP Salad

7-UP Salad

By

Stir marshmallows and 7-UP over low heat until marshmallows melt

  • 7 oz. 7-UP
  • 1/4 lb mini marshmallows
  • 1 pkg. lime jello
  • 1 pkg. cream cheese
  • 2 1/2 cup crushed pineapple
  • 1/2 pt whipped cream
0/5 (0 Votes)

Chicken Tortilla Soup

Chicken Tortilla Soup

By

Sauté onions and tortillas until onions are translucent

  • 4 corn tortillas, cubed
  • 1 onion, diced
  • 1-2 tbsp oil
  • 4-6 minced garlic cloves
  • 8 cups chicken broth
  • 10 oz. can of Rotel
  • 10 oz. can of diced tomatoes and green chiles
  • 2 cups cooked, shredded chicken
  • 1 tbsp cumin
  • 1/2 tsp pepper
0/5 (0 Votes)

Roasted Cauliflower

Roasted Cauliflower

By

Heat oven to 450. Grease a huge dish

  • 2 tbsp minced garlic
  • 3 tbsp olive oil
  • 1 head of cauliflower, separated
  • 1/3 cup Parmesan
  • Salt and pepper to taste
3.6/5 (29 Votes)

Bread Bowl, quick version

Bread Bowl, quick version

By

Take loaf. Cut in half. At the curved end, cut straight parallel to citing board so the bread bowl has a base

  • Any thick-crust, artisan bread from Panera, CM, Kroger, etc.
4/5 (3 Votes)