Prunes recipes - 3 recipes
Chef Tips and Tricks
VIDEO: Cheddar & Coridander Burger
Ingredients
- Ground meat
- Coriander, chopped
- Onions, minced
- Egg
- Salt
- Ground Pepper
- Cheddar (cube and slice)
- Canola Oil
Method
Chop coriander and mince onions
Mix the meat, coriander, onions, pepper and salt in a large bowl
With your hands, shape the meat into a large ball
On a clean surface, flatten the ball and place a cube of cheddar on top
Cover the cheese with the edges of the meat, creating a ball again
Place in a pan and let one side simmer in canola oil
Flip the patty and place a slice of cheddar on top
Place the lid on the pan and let cook to desired texture
Put the patty in a bun with your favorite toppings. Enjoy!
Top rated Prunes recipes
Pork tenderloin with Dried Fruit and Lavender
By lavande L&P
Pit the prunes
- - 1 lb pork tenderloin
- - 3 oz dried apricots
- - 3 oz of prunes
- - 1 tbsp of honey
- - 1 tbsp tamarind (Asian grocery store)
- - 1 teaspoon dried lavender flowers
- - 2 star anise
- - 1 tsp olive oil
- - Salt and pepper
Autumn Fruit Compote
By raverdy perrine
Preheat oven to 340 ° F 1
- - 3-4 oz pitted prunes soaked for 12 hours.
- - 3-4 oz dried apricots soaked for 12 hours
- - 1 large apple, peeled, cored and diced
- - 2 pears, peeled, cored and diced
- - 1 can of peaches (16 oz) drained
- - 1/2 cup of brown sugar
- - Zest and juice of one lemon
- - 1 cinnamon stick
Hamantaschen Dough and Filling
By jenkovo08
Mix together eggs, sugar, and Crisco
- 3 eggs, beaten
- 1 cup sugar
- 1 cup Crisco, melted
- 3/4 cup pineapple juice
- 2 teaspoons baking powder, heaping
- 4 cups flour
- Filling:
- 1 small bag of prunes
- 1 small bag of apricots
- raisins (optional)
- honey to taste
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