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Peach recipes - 49 recipes

If you like this, you'll definitely like: peach desserts with canned peaches, quick peach desserts recipes, plum, apricots, pear, cherries

Chef Tips and Tricks

Caramelized Pork

Ingredients

  • 1 tbsp neutral oil
  • 250g / 2 cups pork fillets, cubed
  • 1 /4 cup caramel
  • 100ml / 1/2 cup water
  • 1 tbsp Vietnamese fish sauce (Nuoc Cham)
  • 1 tbsp soy sauce
  • 1 tbsp grated ginger
  • Crushed peanuts

Method

  1. Brown the pork fillet in a skillet with the oil
  2. Add the caramel, water,  fish sauce, soy sauce and fresh ginger.
  3. Simmer for 10 minutes (until the liquid has reduced)
  4. Serve over white rice with crushed peanuts. 
  5. Enjoy!

 

Pssst like this? You'll LOVE this Chinese jalapeno chicken recipe!

Top rated Peach recipes

By

Energy Fruit Drinks

  • 1/2 Peach peeled, pitted and sliced
  • Or 1/3 cup of frozen peaches
  • 1 (6oz) Container of non fat peach yogurt
  • 2 tbs orange juice
  • 1/2 Cup of Ice cubes
4.7/5 (56 Votes)

Got apricots? Here are some magical things you should make immediately.

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Dessert

  • Filling
  • 1 Cup Sugar
  • 2 Tbl Flour
  • 1/4 tsp Salt
  • 8 Peaches
  • Crust
  • 1/2 Cup Sugar
  • 3/4 Cup Flour
  • 1/3 Cup Butter
4.3/5 (16 Votes)

CHERRY season is in full swing! Here are just a few ways to cook your new favorite fruit.

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Vanilla Peach Butter. Discover our recipe

  • 6 pounds ripe peaches, peeled, pitted and quartered
  • 2/3 cups water
  • 2 1/2 cups granulated sugar
  • 2 Tbsp fresh lemon juice
  • 1 pinch salt
  • 1 whole vanilla bean, halved and scraped
  • 1/4 cup plus 2 Tbsp, honey
4.1/5 (31 Votes)

By

Melt in your mouth fruit

  • 2-4 ripe peaches
  • 3 tbs butter
  • 1/4 tsp salt
  • 6 tbs honey
  • 3 tbs brown sugar
4.4/5 (16 Votes)

(June 15, 2017) Recall due to possible LISTERIA CONTAMINATION

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Preheat oven to 350 Prepare the dough: melt the butter and mix everything by hand, make a ball and set aside in ...

  • For the pastry:
  • 2 1/2 cups flour
  • 7 tbs butter
  • 1/4 cup sugar
  • 1 egg
  • 1 pinch of salt
  • Lemon zest (optional)
  • For the filling:
  • 3 apples
  • 3 peaches
  • scant 1/2 cup sugar
4.2/5 (19 Votes)

By

In a food processor, process the peaches and Mint Julep Sugar on high until it is liquid

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  • 1 lb peaches without skin, chopped
  • 1 c Mint Julep Sugar
  • 8-10 oz white rum
  • 4 c club soda
  • Juice from 1 lime
  • 1/2 c mint leaves
4.3/5 (26 Votes)

By

Cut the peaches and wrap a slice with prosciutto

  • Peaches
  • Slices of prosciutto
  • Organic maple syrup
4.3/5 (3 Votes)

By

The perfect dish for year-round soup lovers! This chilled soup combines the crisp and cool freshness of spring and ...

  • 5 ripe peaches, pitts removed
  • 1 small English cucumber, peeled and sliced
  • 1 yellow bell pepper, sliced
  • 1/2 cup dried apricots, diced
  • 4 oz. goat cheese, crumbled
  • 1/4 cup white Balsamic vinegar
  • 1/4 cup Coconut Oil
  • 1/2 cup Half & Half
  • 1/2 cup chicken stock
  • 2 tbsp. Lemongrass, rough chopped
  • 2 sprigs of fresh mint
  • 3 tbsp honey
  • Salt & white pepper to taste
  • 2 tbsp. scallions or green onion, rough chopped
3.9/5 (22 Votes)

By

1h before Prepare pastry. In the bowl of a mixer, add flour, salt, sugar and cold butter, diced

  • - 5 Peaches
  • - 2 tablespoons pine nuts
  • - 1 sprig of rosemary
  • - 2 tablespoons ground almonds
  • - 1 tablespoon of sugar
  • - 1 lemon
  • pastry
  • - 2 1/2 cups flour
  • - 1 stick of cold butter
  • - 1/3 cup sugar
  • - 2 egg yolks
  • - 1 tablespoon ice water
  • - A pinch of salt
  • - Grated lemon zest (optional)
  • - Grated orange zest (optional)
4.1/5 (34 Votes)

By

blend all ingredients, pour over ice, float grenadine over the top and garnish with a cherry

  • 1 oz peachtree schapps
  • 1/2 sloe gin
  • 3 oz orange juice
  • float gernadine
4.2/5 (6 Votes)

More Peach recipes

Any burning questions? Our chefs answer!

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