Penne with zucchini gratin

By Thierry , blog : Cuisine et moi

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Rate this recipe 2.2/5 (54 Votes)

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YUM!Food Porn Savoyarde Crozet Pasta Bake

Macaroni Bake

Ingredients

8 oz cooked penne
5 small zucchini
scant cup of cream
scant 1/2 cup olive oil
5 oz grated Emmental type cheese
a tablespoon of chopped parsley
salt and pepper.

Details

Servings 4
Level of difficulty Easy
Preparation time 15mins
Cooking time 50mins
Cost Budget Friendly

Preparation

Step 1

Wash the zucchini, cut in half lengthwise, slice and reserve. In a bowl combine all ingredients and place in a baking dish, place in oven 50 minutes at 340 ° F

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Chef Tips and Tricks

8 Mistakes That Everybody Makes With Pasta

Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?