Frozen cranberry pork
By Genevieve
Rate this recipe
3.8/5
(20 Votes)

Ingredients
- Pork (1x)
- Cranberry sauce (not jelly)
- Onion soup mix
- 2 tbsp Dijon mustard
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Mix ingredients
Freeze!
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Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
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