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Drinks- Frapiccino

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Rate this recipe 2.6/5 (10 Votes)

Ingredients

  • 1½ cups crushed iced
  • 2-1 ounce shots of espresso OR use ¾ cup of double strength (strong) coffee mixed with ½ cup of milk and increased crushed iced amount by ¼ cup.
  • ¾ cup your choice of milk
  • 3 tablespoons sugar (more or less depending on preference)
  • optional whipped cream in a can or freshly made and chocolate syrup

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Blend all the ingredients except the whipped cream in a blender for 30-45 seconds.

Step 2

Pour into a tall glass and top off with whipped cream and garnish with chocolate syrup. Best served with a straw. Enjoy!

Step 3

Mocha Frappuccino Variation: Prepare everything the same as a regular Frappuccino (recipe above) except reduce sugar to 2 tablespoons and add 2 tablespoons of chocolate syrup. Enjoy!

Step 4

Caramel Frappuccino Variation: Prepare everything the same as a regular Frappuccino (recipe above) except reduce sugar to 2 tablespoons and add 2 tablespoons of caramel syrup. Enjoy!

**Other Variations**
*Use Splenda, flavored coffee syrups, or flavored coffee creamers for a portion of the milk. For a richer beverage, use half and half, or heavy cream for a portion of the milk.

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