Rhubarb muffin recipes
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Rhubarb muffin recipes - 2 recipes

If you like this, you'll definitely like: rhubarb

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You're watching: Chocolaty Pear Loaf
Chocolaty Pear Loaf

Ingredients

  • 150g / 3/4 cup sugar
  • 150g / 2/3 cup softened butter
  • 3 eggs
  • 1 tsp fresh yeast
  • 180g / 1 1/2 cups flour
  • 190g / 1 1/2 cups chocolate, melted
  • 4 pears

Method

  1. Combine sugar,  butter and eggs in bowl. Mix well.
  2. Add fresh yeast and flour and mix through. 
  3.  Pour in melted chocolate and fold into mixture.
  4. Peel 4 pears (or as many comfortably fit in your baking pan)
  5. Pour chocolate mixture into lined or greased baking loaf pan.
  6. Evenly space the pears in the pan, sitting upright.
  7. Bake at 350°F / 180°C for 35 minutes.
  8.  Drizzle with more melted chocolate, and serve.
  9. Enjoy! 

 

Psssst... check out all our chocolate covered recipes, here!

Top rated Rhubarb muffin recipes

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Preheat oven to 350

  • ¼ cup sugar
  • ¼ cup chopped nuts
  • ½ Tbsp. butter
  • ½ tsp. cinnamon
  • 1 cup firmly packed brown sugar
  • ¼ cup melted shortening or butter
  • 1 egg
  • ¾ cup sour cream
  • 2 cups sifted all purpose flour
  • 1 tsp. baking soda
  • ½ tsp salt
  • 1 ¼ cup diced rhubarb
2.8/5 (21 Votes)

By

Summertime is the season of apricots — and the perfect time to bake a delicious apricot pie! Follow this step-by-step recipe to learn how.

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COMBINE FLOUR, BROWN SUGAR, BAKING SODA AND SALT

  • 2 3/4 CUPS FLOUR
  • 1 1/4 CUPS BROWN SUGAR
  • 1 1/4 TSP BAKING SODA
  • 1/2 CUP MARGARINE (MELTED)
  • 1 EGG
  • 1 CUP BUTTERMILK
  • 1 1/4 CUPS RHUBARB (CHOPPED)
  • 3/4 CUP STRAWBERRIES (CHOPPED)
  • TOPPING:
  • 1/2 CUP BROWN SUGAR
  • 1/2 TSP CINNAMON
0/5 (0 Votes)

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