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Trout recipes - 3 recipes

Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

Top rated Trout recipes

By

A friend cooked something similar to this a few years back while on a weekend fishing trip using fresh caught catfi...

  • 8 tablespoons unsalted butter
  • 2 whole trout or 4 fillets
  • Sea or kosher salt
  • Fresh ground black pepper
  • 1 tablespoon smoked paprika
  • 1 teaspoon cayenne pepper
  • 1 teaspoon dried parsley
  • 1/2 cup flour
  • 3/4 cup fine ground nuts
  • 1 lime juice and grated zest
  • 1 lemon juice and grated zest
  • Lime wedges
  • Lemon wedges
4.2/5 (18 Votes)

By

Marinate a beautiful trout fillet in olive oil, lemon, salt and pepper for an hour

  • 1 filet of trout
  • olive oil
  • lemon
  • salt and pepper
  • 2 potatoes
  • milk
  • smoked trout eggs
4.4/5 (20 Votes)

By

Bake trout with the skin in a pan about 15 to 20 minutes

  • 5-6 medium red trout
  • 1/2 cup mayonnaise
  • 1/3 of a bottle of chili sauce
  • 1 package philadelphia cheese
  • 5-6 drops of tabasco
  • parsley
  • Onion salt
  • Salt and pepper
4.4/5 (23 Votes)

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