Butter sauce recipes - 4 recipes
Chef Tips and Tricks
Try this clever trick to make the perfect zebra cake!
- 2 large water or soda bottles (empty)
- 2 cups flour
- 1 cup sugar
- 2 sticks butter
- 6 eggs
- 1 tbsp baking powder
- 1 cup heavy cream
- 4 tbsp cocoa powder
- Preheat oven to 350°F.
- Ready 2 large plastic bottles, cleaned and dried.
- Add 1 cup of flour to each bottle.
- Add 1/2 cup of sugar to each.
- Melt butter, then add equal halves to each bottle.
- Add 6 eggs, 3 in each.
- Add 1/2 tbsp of baking powder to each.
- Add 1/2 cup of heavy cream to each.
- Shake the bottles thoroughly until the contents are well mixed.
- In one of the bottles only, add the cocoa powder.
- Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
- baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
- Continue with alternating additions of each mixture until all batter is used and the tin is full.
- Place in the oven and bake for 30 minutes.
- Serve and enjoy!
Top rated Butter sauce recipes
Trout with a Nutty Brown Butter Sauce
A friend cooked something similar to this a few years back while on a weekend fishing trip using fresh caught catfi...
- 8 tablespoons unsalted butter
- 2 whole trout or 4 fillets
- Sea or kosher salt
- Fresh ground black pepper
- 1 tablespoon smoked paprika
- 1 teaspoon cayenne pepper
- 1 teaspoon dried parsley
- 1/2 cup flour
- 3/4 cup fine ground nuts
- 1 lime juice and grated zest
- 1 lemon juice and grated zest
- Lime wedges
- Lemon wedges
Fillets with lemon Butter Sauce
arrange fillets in a greased baking dish
- 2 lbs fish fillets
- 2 tsp lemon juice
- 1/4 c melted butter
- 2 tbsp finely chopped parsley
- 1/2 tsp salt
- 1/8 tsp pepper
Sides- Creamy Lemon Butter Sauce
Heat cream to just below boiling point, do not boil
- 125ml (1/2 cup) thickened cream
- 20g butter (if you are using unsalted butter, add salt to taste)
- 7.5 ml flour (1 1/2tsp)
- 1 1/2 tablespoons (30ml) fresh lemon juice
- 1 tablespoon finely chopped parsley
Best Pizza Ever
Homemade pizza with a twist
- Flour yeast water sugar cheese pepperoni zathar garlic butter sauce