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Vegetables - 27 recipes

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Lay chicken in 9 x 13 pan

  • 1 cut up fryer chicken
  • 1 C mesquite BBQ sauce
  • 2 T honey
  • 2 T brown mustard
  • 1 T horseradish
  • 1 T granulated garlic
  • 1 sweet onion sliced
  • 1 med zucchini sliced
  • 1 tomato sliced
2.6/5 (26 Votes)

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A personal creation

  • 1 pack of small cut up beef
  • 4 cups of water
  • 1 stalk of celery
  • noodles (desired amount)
  • a half cut up red pepper
  • a half cut up green pepper
  • a half cut up orange pepper
  • a half cut up yellow pepper
  • some broccoli
  • 2 cups of grated cheese
  • a cut up tomato
  • salt
  • pepper
  • grated onions
2.5/5 (6 Votes)

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1. In a bowl combine all Marinade ingredients and mix well

  • The vegetables:
  • 2 sweet potatoes with peel, thickly sliced
  • 1 small butternut, cut into big cubes
  • 1 large Red Pepper cut into cubes
  • 2 cobs sweetcorn cut into 2cm slices
  • Marinade:
  • 1/4 cup olive oil
  • 2 Tbsp Chilli sauce
  • 1tsp crushed garlic
  • 1tsp freshly ground black pepper
  • 1tsp Crushed Cumin
  • 1tsp Salt
  • Sauce:
  • 250ml Fresh Cream or Reduced Fat cream
  • 2 Tbsp Mustard sauce
  • 1/2 cup sweetcorn (creamstyle)
  • 1/2 cup Coriander leaves chopped.
0/5 (0 Votes)

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Heat the oven to 375°F. Stir the soup, water, rice, onion powder, black pepper and vegetables in an 11 x 8 x 2-inc...

  • 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular, 98% Fat Free or Healthy Request®)
  • 1 1/3 cups water
  • 3/4 cup uncooked regular long-grain white rice
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon ground black pepper
  • 2 cups frozen mixed vegetables
  • 1 1/4 pounds skinless, boneless chicken breast halves
  • 1/2 cup shredded Cheddar cheese (about 2 ounces)
0/5 (0 Votes)

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Cut all the vegetables up in small dices

  • Pizza Dough
  • Sauce
  • 1 Onion
  • 3 Garlic clove
  • 1 big red pepper
  • 1 big yellow pepper
  • 1 big orange pepper
  • Black Olives
  • Green Olives
  • Salt and pepper
0/5 (0 Votes)

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Seyami Pizza Honey Mustard BBQ Chicken and Veggies