Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests.
By continuing to browse the site, you are agreeing to our use of cookies.
To manage your cookies on this site, click here.
OK
Hulling strawberries can seem like a daunting task. But instead of struggling with your paring knife or other kitchen tool, all you need is a sturdy plastic straw. Simply take the straw, and pierce the strawberries all the way through from top to bottom to remove the green stem. Done and done!
Comment on this article