Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome

Homemade Guacamole and 20 Other Authentic Mexican Recipes

Fill your kitchen with the scents of traditional, homemade Mexican favorites, made just how they were meant to be enjoyed!

© Mexico In My Kitchen


Available all over in Mexico in homes, markets, and food stands, gorditas are basically thick, fluffy tortillas stuffed with all kinds of delicious fillings: beans, meat, salsa, or whatever else you may feel like adding. Make them hot and fresh at home with this step-by-step recipe!

More steaming articles

Chef Tips and Tricks

VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!


  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste


  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

Comment on this article