A State-by-State Guide to America's Favorite Fried Chicken

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© Chicken Supreme

New Jersey: Chicken Supreme

For over four decades, Chicken Supreme has been a go-to destination for fried chicken in Paterson, New Jersey. This local outfit was founded in 1976 by Socrates “Pete” Lambrinides and is now run by his son, making it a second-generation family business. Despite its name, Chicken Supreme is humble in appearance – more takeout counter than sit-down restaurant – but it confidently claims to serve some of New Jersey’s most delicious fried chicken, and legions of fans agree. The menu is broad: buckets of juicy fried chicken in all cuts, crispy wings, wraps, tenders, and even nugget buckets for the kids. What keeps folks coming back is the consistently tender, juicy meat under a nicely seasoned crispy coating, achieved by the kitchen’s time-tested frying technique. Pair your chicken with their waffle fries or mashed potatoes and gravy for the full experience. Chicken Supreme’s longevity is a testament to its quality – it’s managed to thrive in a state with plenty of dining options. For many in North Jersey, a trip to Paterson isn’t complete without a stop at this classic fried chicken joint that’s truly supreme in name and in taste.