Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests.
By continuing to browse the site, you are agreeing to our use of cookies.
To manage your cookies on this site, click here.
OK
Storing certain foods in the fridge tends to alter their flavors and textures, including cheese. In order to fully enjoy the taste, take cheese out at least 30 minutes before serving to let it come to room temperature.