Bacon-Centric Restaurants In The US And Beyond
Gourmandize Staff,
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Bacon, Bourbon & Beer - Washington, PA
It's nice to know what to expect from a restaurant just by looking at the name, and this Pennsylvania gastropub has it all laid out. Get your fill of housemade bacon flights, bacon jam with crostinis and goat cheese, bacon grilled cheese, and more. Washed down with a shot of bourbon and/or a crisp beer, it's got all the right ingredients for a delicious night out.
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You're watching: Three Cheese Baguette
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!