5 Rookie Cooking Mistakes You're Probably Making
Gourmandize Staff,
Don't add garlic too early
It's a widespread misconception that garlic should be added to the pan first. If you add the garlic too early, there's a high chance that it will end up burning. Depending on the recipe, you should consider adding garlic last.
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You're watching: 8 Mistakes That Everybody Makes With Pasta
8 Mistakes That Everybody Makes With Pasta
Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?