Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

25 Delightful Homemade Breads to Make Over the Long Weekend

By,
Gourmandize

© Wood and Spoon

Pumpkin Yeast Bread

There's a reason it's pumpkin season. Spicy and filled with the sumptuous flavor of pumpkin, this recipe will quickly become a part of your holiday traditions. Wake up an hour before you normally do, and this bread will be ready for brunch—we suggest serving it with butter and the leftover cranberry sauce.


More steaming articles