How to Spoil Your Mom with Food (from Afar) this Mother's Day - Page 6
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How to Spoil Your Mom with Food (from Afar) this Mother's Day

By,
Gourmandize

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Send her an exceptional steak

This one's for all those meat-loving moms out there. If yours falls in that category, you can't go wrong with sending her a premium quality steak, not to mention it's the beginning of grilling season for many. Snake River Farms is a reputable meat source that ships all over the US and has a mouthwatering selection, including USDA prime boneless New York strip, dry-aged American Wagyu traditional rib steak, dry-aged USDA prime tomahawk and dry-aged USDA prime bone-in New York strip, to name a few. If she is living with someone else, some options come in 2-packs, but the 2-lb ones can easily feed at least two people with leftovers. 

Never heard of dry-aged beef? Here's what you need to know.


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Chef Tips and Tricks

You're watching: Three Cheese Baguette
Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!