Banana split recipes - 5 recipes
Chef Tips and Tricks
Check out our delicious spin on the classic Brazilian cake, with Fererro Rochers and Kit-Kat!
INGREDIENTS
For the batter:
- 3 eggs
- 3/4 cup sugar
- 1/3 cup of cocoa powder
- 1 cup flour
- 2 tablespoons neutral oil
- 1 cup of of natural yogurt
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
For the frosting:
- 2 cups chocolate chunks
- 3 cans of condensed milk
- 2 and 1/2 cups thickened cream
- 1 tablespoon unsalted butter
METHOD
- In a pan, melt together the condensed milk, the chocolates in pieces and the butter. Slowly fold in the thickened cream. Mix, without stopping, until it is smooth and thick.
- Transfer to the refrigerator and allow to cool for 1 hour.
- In a bowl, mix together the eggs and sugar. Add the oil and mix again.
- In another bowl mix together the flour, cocoa powder, baking powder and the bicarbonate soda. Pour in the egg mixture, mix together, then add the yogurt.
-
Grease and sprinkle cocoa powder inside two springform pans. Divide the batter mixture between them, then bake at 360°F for approximately 20 minutes.
- Remove the cakes from the oven, and allow to cool.
- Spread some of the frosting between the layers of the cake, and generously spread around the outside.
- Decorate the cake with Kit Kats, extra frosting and Fererro Rochers, in your style!
- Enjoy!
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Top rated Banana split recipes
Banana split

By Pti.loup
Melt the chocolate with the milk to obtain a chocolate sauce
- scoop of ice cream flavor: vanilla, chocolate, strawberry
- 4 bananas
- 1 glass of milk
- 1 chocolate bar
- whipped cream
Banana Split Cake

By jakesmom112
In glass bowl arrange in single layer 1/2 cookies 1/2 bananas 1/2 glaze 1/2 cool whip
- 24 vanilla wafers
- 3 medium bananas sliced
- 1 13oz. jar strawberry glaze
- 1 8oz. container cool whip
- 2 Tbsp. chocolate syrup
- 1/4 cup chopped nuts.
Banana Split Cake

By jferry
Filing 1 can drained crushed pineapple 2 cups confectioners sugar 1 stick softened margarine 2 eggs 4 banana
- Crust
- melt butter
- crush graham cracker
- mix butter and cracker to form a crust
- press mix into the bottom of a 9 x 13 pan
- Filing
- combine powdered sugar ,margarine , and eggs
- beat 20 minutes on medium speed
- pour half of mixture over crust
- slice bananas on top of mixture
- pour other half of mixture on top of bananas
- spread pineapples over mixture
- top with cool whip
- sprinkle nuts and decorate with cherries
Banana Split Cake

By chisburg
Mix 1 stick butter and graham cracker crumbs and press into a 9x13 pan
- 2 stick butter
- 1 pkg. crushed graham cracker crumbs
- 1 8 oz. pkg. cream cheese
- 3 c. powdered sugar
- 1 lg. can crushed pineapple, drained well
- 5-6 bananas, sliced
- 1 16 oz. pkg. strawberries, sliced
- 1 8 oz. cool whip
- 12 cherries
- chocolate syrup
Banana Split Squares

By jodiconway
mix graham crumbs and margarine, pat into a 9 x 13 pan and cook for about 10 mins
- 2 cups graham crumbs
- 3/4 cups margarine
- 1 package low calorie vanilla pudding mix
- 1 large can crushed pineapple
- 2 or 3 bananas
- whipped topping
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