Beef jerky recipes - 2 recipes
Chef Tips and Tricks
Discover how to make an authentic Caïpiriña!
Discover how to make an authentic Caïpiriña!
Top rated Beef jerky recipes
Appalachian Jerky Instructions

By cdanyell214
The following are basic instructions for the processing of venison jerky
- 12.5 to 15 pounds Venison or Beef
- 16 ounces Appalachian Jerky Seasoning (True-Value)
- 1 ounce Curing Salt
- 1/2 gallon Cold Water
- 1 ounce Liquid Smoke (optional)
Jerkey

By cellis
hommade
- Low salt soy sauce
- Lawry's lemon pepper
- Garlic powder
- Flank steak sliced thin...
Any burning questions? Our chefs answer!