Chocolate cupcake recipes - 4 recipes
Chef Tips and Tricks
VIDEO: Gluten-Free Broccoli Pizza
This Gluten-Free Broccoli Pizza is original, healthy and super tasty!
ingredients
- 1 head broccoli
- 1 egg
- 1 ¾ cups of your favorite shredded cheese (we recommend two types- 1 cup of one, ¾ cup of the other)
- 1 cup tomato sauce (or canned crushed tomatoes)
- ¾ cup shredded cheese
- ½ cup grated Parmesan
- 9 slices coppa ham
METHOD
- Cut the broccoli and boil until soft.
- Place the broccoli in a blender.
- In a bowl, add an egg and ¾ cup of shredded cheese, mix until solid.
- Form a ball and roll it flat on an oven tray.
- Bake in the oven for 20 min at 350° F.
- Once out of the oven, spread the tomato sauce evenly on the broccoli crust.
- Layer 1 cup of shredded cheese.
- Place a layer of Coppa ham.
- Top off with of grated Parmesan cheese.
- Slide it back into the oven until the cheese melts.
- Serve!
Top rated Chocolate cupcake recipes
Chocolate Cup Cakes
By Tanyadesigan, Easy and Simple Foods
Yummy chocolate cupcakes made with cocoa and basic ingredients to bake a cake
- All purpose / maida flour - 1 and 1/3 cups
- sugar - 1 cup
- unsalted butter - 1/2 cup / 8 tbsp (at room temperature)
- Eggs- 2
- cocoa powder- 1/2 cup (I used Hersheys's Natural)
- hot/ boiling water - 1 cup
- baking powder - 2 tea spoons
- vanilla extract- 2 tea spoons
- salt - 1/4 tea spoon
Giant Peanut Butter and Chocolate Cupcake
By C123
The assemblage of a tasty decadent cake
- Giant cupcake tin
- 1 vanilla or chocolate cake cooled
- 2 cup peanut butter
- 4 cup icing sugar
- 2 teaspoons vanilla
- 1/2 cup cream
- 1/4 cup butter
- 400g baking chocolate
- 50g caramel chips
- Garnishing chocolate candies
The Best Chocolate Cupcakes
By Mathildou
To prepare cake: Preheat oven to 350 ° C
- For the cake:
- 2 eggs
- scant 1/2 cup sugar
- 1 1/4 cups flour
- 1 tsp baking powder
- 1 stick of melted butter
- 1/2 cup of chocolate (dark or milk)
- For the icing:
- 1 stick of softened butter (not melted above)
- Has 6 cups icing sugar
- 1 tsp vanilla extract
- food coloring
German Chocolate Cupcakes
By chanel.sk
Combine wet ingredients. Combine dry ingredients
- 1 1/2 cups AP flour
- 1 cup white sugar
- 1/2 cup brown sugar
- 1/4 cup cocoa powder
- 1/2 tsp salt
- 1 tsp baking powder
- 1 tsp baking soda
- 1/3 cup mango vanilla yogurt
- 1 tsp vanilla extract
- 1 tbsp red wine vinegar
- 1 cup coffee
- CARAMEL
- 1/2 cup vegan margarine
- 3 tbsp flour
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1/3 cup coconut milk
- FROSTING
- 1 1/3 cup coconut milk
- 1 1/4 cup sugar
- 1 tsp vanilla extract
- 1 tsp coconut extract
- 1/3 cup cornstarch in 1/4 cup water
- 2 1/2 cups sweetened coconut flakes
- 1 1/2 cup pecans, chopped
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