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Dry rub recipes - 2 recipes

Chef Tips and Tricks

VIDEO: Mini Lemon Cheesecake

Try this super simple one-serving lemon cheesecake to satisfy your dessert cravings!


  • 8 oz. cream cheese
  • ½ cup powdered sugar
  • 2 lemons
  • Ginger cookies (such as Speculoos) or graham crackers


  1. Place cream cheese (e.g. Philadelphia) in a mixing bowl.
  2. Add powdered sugar.
  3. Beat ingredients together.
  4. Cut a lemon in half and squeeze the juice of one half into the mixture.
  5. Mix well.
  6. Cut the top and bottom off of a lemon and hollow.
  7. Fill the hollowed-out lemon with the whipped mixture.
  8. Crush ginger cookies and sprinkle the crumbles on top.
  9. Serve and enjoy!

Top rated Dry rub recipes


Preheat oven to 400F

  • 1 rack of baby back ribs
  • dry rub or salt, pepper and other spices
  • barbeque sauce
4.3/5 (3 Votes)


Mix together your choice of ingredients

  • 2 lbs chicken or pork or beef
  • 1/4 cup any kind of seasoned salt and 1 tbsp each of 1 to 3 optional spices
  • Optional spices:
  • pepper
  • sage
  • basil
  • oregano
  • thyme
  • ginger
4/5 (6 Votes)

Any burning questions? Our chefs answer!

Meat rubs Baby Back Ribs