Fig recipes - 3 recipes
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VIDEO: Crispy Zucchini Potato Cakes
Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!
INGREDIENTS
- 5 Potatoes
- 1.5 Cup shredded zucchini
- 3/4 Cup shredded cheese
- 3/ Cup milk
- 1/3 Cup coriander, chopped
- 1/3 Cup basil, chopped
- Parmesan, to sprinkle
- Salt and pepper, to season
METHOD
- Chop the potatoes in half, boil until very tender and drain.
- In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly.
- On a baking tray, spoon out the zucchini-potato mixture and form into balls.
- Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
- When golden, remove from oven... and enjoy!
Top rated Fig recipes
Roasted Pork Loin with Fig-Port Sauce, Carrots, Potatoes, and Parsnips
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By aaron, The Hungry Hutch
Check out more recipes from The Hungry Hutch
- 1/2 rack pork loin (~2-3 lbs)
- vegetable oil
- salt
- pepper
- 2 cloves, garlic minced
- 1 Tbsp. dried thyme
- 2 bay leaves
- carrots
- red potatoes
- parsnips
- 1 cup dried mission figs, quartered
- 1 Tbsp. flour
- 1 cup tawny Port
- 1 cup chicken stock
- 2 Tbsps. balsamic vinegar
- 2 Tbsps. butter
Stewed guinea fowl with figs and nuts
![Stewed guinea fowl with figs and nuts](/images/defaultImg_thumbSqPr.jpg)
By kooquette
Cut the fowl into 8 pieces
- - 1 guinea
- - 2 tablespoons jam Figs and Walnuts
- - 3 large shallots
- - 1 tablespoon neutral oil
- - 1 pinch of coarse gray sea salt
Goat Cheese and Fig Skewers
![Goat Cheese and Fig Skewers](/media/t_123_43539_4439_crop.png/tsp/goat-cheese-and-fig-skewers.png)
By Romain
Cut the goats cheese into 6 slices
- 1/2 log of goat cheese,
- 3 figs
- 12 slices of duck (dried)
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