Our best goat cheese - 33 recipes
If you like this, you'll definitely like: goat cheese pasta, baked goat cheese, chicken and goat cheese, goat cheese dessert, goat cheese appetizers
Chef Tips and Tricks
Ingredients
- 1 tbsp neutral oil
- 250g / 2 cups pork fillets, cubed
- 1 /4 cup caramel
- 100ml / 1/2 cup water
- 1 tbsp Vietnamese fish sauce (Nuoc Cham)
- 1 tbsp soy sauce
- 1 tbsp grated ginger
- Crushed peanuts
Method
- Brown the pork fillet in a skillet with the oil
- Add the caramel, water, fish sauce, soy sauce and fresh ginger.
- Simmer for 10 minutes (until the liquid has reduced)
- Serve over white rice with crushed peanuts.
- Enjoy!
Pssst like this? You'll LOVE this Chinese jalapeno chicken recipe!
Top rated Goat cheese recipes
Spicy Fig, Goat Cheese, and Bacon Pizza
By Bourbon Barrel Foods, Bourbon Barrel Foods
Preheat oven to 350
- Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
- Your favorite pizza dough for a 12 inch pizza
- 4 oz goat cheese, crumbled
- 4-5oz freshly grated Parmesan
- 5 slices of bacon, chopped
- 9 black figs, sliced thinly
- 2 1/2 TBS Pure Cane Sorghum
- Sriracha Sauce
- Bourbon Smoked Salt and Pepper
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Baby Greens salad with Quail Egg
By sbeck32, Chef Beck Catering
a light salad with an elegant truffle vinaigrette
- pinch of micro greens
- 2 cups spring mix
- 1 pint baby tomatoes
- 1 block chevre
- 2 radishes
- 6 quail eggs
- 1 cup toasted cashews
- 1 tsp truffle oil
- 1/2 c olive oil
- 1/8c white wine vinegar
- tbsp tarragon
- 1 shallot
- tbsp mustard
- tbsp lemon juice
Cannelloni with Goat Cheese
By ema
Preheat oven to 425 F
- 16 cannelloni noodles (Italian if possible)
- fresh goat cheese
- 1/3 cup of olive oil
- 2 cloves of garlic
- 1 onion
- basil
- chives
- sun-dried tomatoes
- 2 eggs
- salt
- pepper
- 1 scant cup of cream
- grated cheese
- breadcrumbs
Bruschetta and Goat Cheese Crostini
The perfect appetizer to enjoy with an Italian dinner
- A variety of cherry tomatoes (e.g., red and yellow), quartered
- Balsamic vinegar, to taste
- extra virgin olive oil, to taste
- fresh basil leaves, chiffonade (thinly sliced)
- crostini or toasted sliced baguette
- 1 small (3 or 4 ounce) package of chèvre (goat cheese), plain or herbed
Grilled Portobello, Bell Pepper and Goat Cheese Sandwiches
By amylk103, Amy's Awesome Nest
prepare grill to medium high heat
- 1/4 cup balsamic vinegar
- 1 Tbsp olive oil
- 1 garlic clove, minced
- 1 red bell pepper, cut in half and seeded
- 1 yellow pepper, cut in half and seeded
- 4 (4 inch) portobello mushroom caps
- cooking spray
- 1/3 cup chopped fresh basil
- 1/4 tsp salt
- 1/4 tsp freshly ground black pepper
- 4 kaiser rolls
- 1/2 cup soft goat cheese
Creamy Lentils, Potatoes, Goat Cheese Soup
By CNIPT
In a skillet, fry the sliced red onions
- 1 1/3 lb of potatoes soup
- 2 red onions
- 5 oz of lentils
- 2 chicken bouillon cubes
- 2 tablespoons sour cream
- 2 tablespoons of mustard
- 3.5 oz of fresh goat cheese
- salt and pepper
Green Bean Salad with Goats Cheese
By Speculoos
- Wash and cut tomatoes into large pieces
- 10 oz green beans
- 8 medium tomatoes
- 3-4 oz of diced ham
- 1 can corn
- 1/2 onion
- 1 large shallot
- Olive oil / balsamic vinegar
- Diced goat cheese
Terrine of sardines
By Thomas
Start by rinsing the sardine fillets, dry, halve
- 16 oz of sardine fillets
- 16 oz ricotta
- 8 oz fresh goat cheese
- 3 stalks celery
- 1 lemon
- 2 tbsp harissa
- 5 tbsp olive oil
- Salt and pepper
Chilled Peach Soup with Lemongrass, Mint and Goat Cheese
By chefbirdsong, The Front Porch Gourmet
The perfect dish for year-round soup lovers! This chilled soup combines the crisp and cool freshness of spring and ...
- 5 ripe peaches, pitts removed
- 1 small English cucumber, peeled and sliced
- 1 yellow bell pepper, sliced
- 1/2 cup dried apricots, diced
- 4 oz. goat cheese, crumbled
- 1/4 cup white Balsamic vinegar
- 1/4 cup Coconut Oil
- 1/2 cup Half & Half
- 1/2 cup chicken stock
- 2 tbsp. Lemongrass, rough chopped
- 2 sprigs of fresh mint
- 3 tbsp honey
- Salt & white pepper to taste
- 2 tbsp. scallions or green onion, rough chopped
Zucchini and goat cheese tart
By Morvan
Wash and cut zucchini into slices, fry in a pan with olive oil, salt and pepper
- 1 pastry
- 2 large zucchini
- Goat cheese (to taste)
- green olives (8 or 10 or more to taste)
- 2 eggs
- 2/3 cup sour cream
- 2/3 cup milk
- salt, pepper, thyme
goat cheese recipe collections
More Goat cheese recipes
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Southwestern Roasted Spaghetti...
- 1 large 4 to 5 pound spaghetti squash
- 3 tablespoons nut or other oil
- 2 tablespoons chili powder
- 1 tablespoon ground cumin
- 1 tablespoon chipolte powder
- 1 red bell pepper
- 1 orange or yellow bell pepper
- 2 red jalapeno peppers
- 2 green jalapeno peppers
- 2 Anaheim chili peppers
- 2 habanero peppers
- 1 large fine chopped red onion
- 6 cloves minced garlic
- 4 coarse chopped plum tomatoes
- 2 tablespoons fine chopped cilantro
- 1 tablespoon fine chopped flat leaf parsley
- 1 teaspoon dried oregano
- 1 teaspoon red pepper flakes
- Coarse kosher or sea salt
- Fresh ground black pepper
- 1/2 cup Crumbled goat cheese
- 1/2 cup heavy cream
- 1/2 cup plain yogurt or sour cream
- Rough chopped cilantro
- Shredded pepper jack cheese
-
Goat Cheese Pillsbury Pizza
- Pillsbury refrigerated pizza crust (next to the biscuits in the supermarket)
- Pizza sauce or just Hunts spaghetti sauce
- Mozzarella grated
- Goat cheese
- Pam cooking spray and aluminum foil or cornmeal if using a pizza stone
-
Creamy Three Cheese and Broccoli...
- 2 tablespoons unsalted butter
- 1 tablespoon walnut or olive oil
- 1 coarse chopped red onion
- 1 coarse chopped celery stalk remove stringy ribs include some leaves
- 1 coarse chopped carrot
- 2 coarse chopped Yukon Gold potatoes
- 3 cloves minced garlic
- 3 pounds broccoli stems peeled and florets trimmed and set aside
- 2 1/2 cups homemade or canned vegetable stock
- 1/2 teaspoon dried oregano
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried basil
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon dry mustard
- 1 bay leaf
- 1 1/2 cups heavy cream
- 1/2 cup grated sharp Cheddar cheese
- 1/2 cup grated Parmesan or Romano cheese
- 1/2 crumbled goat or feta cheese
- Kosher or sea salt and fresh ground black pepper to taste
- Chopped fresh flat leaf parsley to garnish top
-
Lobster Macaroni and Cheese
- Click this link to explore all of Bourbon Barrel Food's exciting products: Bourbon Barrel Foods
- 2 Lobster tails-- cooked and cut into cubes
- 6 TBS butter
- 1/4 cup flour
- 3 cups of milk
- 1 cup of buttermilk
- 4 cups of sharp cheddar
- 6-8 oz goat cheese
- 1 cup gruyere
- 4 TBS chicken broth
- 2-3 green onions- chopped in 1 inch sections
- 2 cloves or garlic
- 2 TBS of Bourbon Smoked Paprika + more for garnish
- 3 TBS Bourbon Smoked Pepper
- 2 TBS Bourbon Smoked Salt
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Warm Goat Cheese with Honey and...
- Goat cheese (4 small round pieces)
- 1 Puff lowered
- 1 egg yolk
- Sesame seeds (2 tablespoons)
- 2 tablespoons of honey
- 1 beer (style Kriek - a cherry lambic beer)
- sugar
- Young sprouts salad
- Style exotic fruits such as mango, papaya or avocado
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Tomato Terrine with Fresh Goat...
- * 3 - 3.5 lbs ripe tomatoes
- * 6 sheets gelatin
- * 8 oz (2 cups) fresh goat
- * 3 c. tablespoons of olive oil
- * cilantro
- * mint
- * parsley
- * Salt and pepper
-
Goat Cheese and Fig Skewers
- 1/2 log of goat cheese,
- 3 figs
- 12 slices of duck (dried)
-
goat cheese pastry
- 1 puff pastry (homemade or store bought)
- 1 package goat cheese
- honey
- fleur de sel
- white pepper
-
Scalloped Potatoes with Goat Cheese
- - 2 1/4 lb potatoes
- - 8 oz fresh goat cheese
- - Cream
- - milk
- - 20 mint leaves
- - salt
- - sliced goat cheese for garnish
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Peppers stuffed with goat cheese
- 1 pepper
- 2 tomatoes
- 1 small pumpkin
- 1 shallot
- 1 goat cheese
- salt and pepper
- olive oil
- Tabasco
- thyme
- rosemary
- risotto
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Goat Cheese Rolls
- 2 zucchini
- 2 eggplant
- fresh goat cheese
- fresh herbs (such as chives, parsley, cilantro, mint)
- garlic
- olive oil
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sundried tomatoes and goat cheese
- A small jar of dried tomatoes
- 2 logs of goat cheese
- 4 thick slices of country bread
- 8 pitted green olives
- Herbs provences
- Olive oil
- Salt and pepper
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