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Goat Cheese Pillsbury Pizza


Rate this recipe 4.2/5 (6 Votes)


  • Pillsbury refrigerated pizza crust (next to the biscuits in the supermarket)
  • Pizza sauce or just Hunts spaghetti sauce
  • Mozzarella grated
  • Goat cheese
  • Pam cooking spray and aluminum foil or cornmeal if using a pizza stone


Level of difficulty Average
Preparation time 3mins
Cooking time 20mins
Cost Average budget


Step 1

Assemble pizza and bake. (If the crust doesn't turn out the first time because it's raw, either lower the temperature and cook longer, roll the dough thinner, or heat the stone or pan before placing the pizza on it.)


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Three Cheese Baguette

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  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon


  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

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