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Recipes with Lavender - 2 recipes

Chef Tips and Tricks

VIDEO: Blue Cheese Bruschetta

Amp up your bruschetta, with a flavorful French twist!

INGREDIENTS

  • 3/4 Cup of blue cheese
  • 1/2 Cup of cream cheese
  • Green peas (cooked)
  • 4 Sun-dried tomatoes (halved)
  • 2 Slices prosciutto
  • Toast

METHOD

  1. Mix together the blue cheese and cream cheese.
  2. Spread onto toast.
  3. Top with green peas, sun-dried tomatoes, and prosciutto.
  4. Enjoy!

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  • - 3 oz dried apricots
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  • - 1 tbsp of honey
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  • - 1 teaspoon dried lavender flowers
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  • - 1 tsp olive oil
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Lavender Peach Jam Pork tenderloin with Dried Fruit and Lavender