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The best layered jello recipes - 5 recipes

If you like this, you'll definitely like: jello

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Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

Top rated Layered jello recipes

By

Mix jello mix with hot water

  • 1/2 cup jello mix
  • 1 cup hot water
  • 1 cup cold water
4.4/5 (30 Votes)

By

It's time to change up your usual savory dip routine and give these sweet versions a try!

844 shares

By

1.Add sugar to a large bowl

  • 3 box Knox Unflavored Gelatine
  • 1 can of coconut milk (13 oz can)
  • 5 cups of hot water
  • 1 and 1/2 cup of sugar
4/5 (29 Votes)

By

Get the recipes --> HERE <--

725 shares

By

Crust: softened marg., chopped walnuts, flour, brown sugar

  • 3/4 C. softened marg.
  • 1/2 C. chopped walnuts
  • 1-1/4 C. flour
  • 1/4 C. brown sugar
  • 1-3oz. package flavored Jello
  • 1 C. hot water
  • 8oz. cream cheese
  • 3/4 C. sugar
  • 9 oz. Cool Whip
  • 1-large package Jello
  • 3 C. hot water.
0/5 (0 Votes)

By

Dissolve 1 package Jello in 1 1/4 cups boiling water

  • 5 packages Jello (4 serving size - all different colors)
  • 1 cup plain yogurt or sour cream
  • Boiling water
  • Jello mold container
0/5 (0 Votes)

By

Here are 20 healthy snack ideas that will keep your kids away from the vending machine, just in time for back-to-school!

4 shares

By

For each flavor of the Jell-O dissolve one box of jello in one cup of boiling water

  • - 4 small boxes (3 oz. each) of Jell-O or store brand "gelatin dessert" in different colors.
  • - 1 (14 oz.) can sweetened condensed milk (don't get evaporated milk)
  • - 4 envelopes unflavored gelatin (use 2 envelopes only if you want a softer texture & add 2 more total of 4 envelopes for a firmer texture)
0/5 (0 Votes)

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