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Recipes with leftover mashed potatoes - 3 recipes

Chef Tips and Tricks

Zesty Lemon Pavlova

Named for the famous ballerina Anna Pavlova, this delicate lemon pavlova is simply divine.

INGREDIENTS

  • Eggs
  • Confectioner's sugar
  • Fresh lemon juice
  • Sugar
  • Flour
  • Butter
  • Lemon zest

METHOD

  1. Separate egg yolks and whites
  2. In a bowl, whisk egg whites
  3. Add confectioner's sugar
  4. Distribute on baking pan and flatten center lightly with a spoon
  5. Bake for 30 minutes at 250 degrees
  6. While that's baking, squeeze fresh lemon juice into a bowl
  7. Add egg yolks, sugar, and flour then whisk together
  8. Add butter and whisk again
  9. Take the merigues out of the oven once they're ready
  10. Spoon the filling into the center of the meringues
  11. Grate lemon rind and sprinkle the zest over the top of the pavlovas
  12. Serve!

Top rated Leftover mashed potatoes recipes

By

Mix mashed potatoes with egg yolk and season to taste

  • 3cups to 4 cups mashed potatoes
  • 1egg separated
  • Salt,pepper,parsley leaves
  • 4 to 8 cubes cheddar cheese
  • 1 to 2 cups bread crumbs
4.7/5 (21 Votes)

By

This is a good hearty favorite of mine I ate while growing up

  • 1-grated head of cabbage
  • ( small chopped onion if desired)
  • 1/4 c. butter
  • DUMPLINGS:
  • 6 slightly beaten eggs
  • 4 cups flour
  • 1 1/2 c. water
  • 1-cooked potato or mashed potatoes
3.8/5 (20 Votes)

By

In a large skillet reheat leftover mashed potatoes 4-5 min

  • 2 1/2 cups leftover mashed potatoes.
  • 2/3 cup shredded Cheddar cheese
  • 2 tbsp BBQ sauce
  • 1 green onion sliced
2.7/5 (3 Votes)

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