Potato dumpling recipes - 4 recipes
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Ingredients
- 2 large water or soda bottles (empty)
- 2 cups flour
- 1 cup sugar
- 2 sticks butter
- 6 eggs
- 1 tbsp baking powder
- 1 cup heavy cream
- 4 tbsp cocoa powder
Method
- Preheat oven to 350°F.
- Ready 2 large plastic bottles, cleaned and dried.
- Add 1 cup of flour to each bottle.
- Add 1/2 cup of sugar to each.
- Melt butter, then add equal halves to each bottle.
- Add 6 eggs, 3 in each.
- Add 1/2 tbsp of baking powder to each.
- Add 1/2 cup of heavy cream to each.
- Shake the bottles thoroughly until the contents are well mixed.
- In one of the bottles only, add the cocoa powder.
- Beginning with the cocoa powder mixture, add a dolop of batter to the center of a circular
- baking tin. Do the same with the other mixture, placing the dolop directly in the center of the previous one.
- Continue with alternating additions of each mixture until all batter is used and the tin is full.
- Place in the oven and bake for 30 minutes.
- Serve and enjoy!
Top rated Potato dumpling recipes
Kumpa

By SFloystad1@aol.com
Kumpa. Discover our recipe
- 5 Pounds White Potaoes
- 1 to 1 1/2 Pounds of Cubed Pork
- 1 Bunch of Fresh Thyme or 2 Tbl Dried Thyme
- 2 Cups Oatmeal
- 3 to 4 Cups Flour
Potato Dumpling

By petka
Great with sauces and baked meat
- 5 large potatoes
- 1 egg
- 4 tbs semolina flour
- 12 tbs all purpose flour
Hungarian Fried Cabbage and Dumplings (Haluska)

By babeboomer
This is a good hearty favorite of mine I ate while growing up
- 1-grated head of cabbage
- ( small chopped onion if desired)
- 1/4 c. butter
- DUMPLINGS:
- 6 slightly beaten eggs
- 4 cups flour
- 1 1/2 c. water
- 1-cooked potato or mashed potatoes
Glace

By lhamatani
Old family recipe - comfort food for sure!
- 2 Eggs
- 2 cups Lukewarm Water
- Pinch of Salt
- 2 - 3 cups Flour
- 4 - 5 Yellow Potatoes
- Butter/Oil for Frying
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