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The best roast potato recipes - 15 recipes

If you like this, you'll definitely like: roasted

Chef Tips and Tricks

VIDEO: Delicious Stuffed Cabbages

These tasty stuffed cabbage rolls are so easy! 

Ingredients

  • 1 onion
  • 5 - 6 thick rashers bacon
  • 1/2 lb sausage meat
  • 1/2 cup tomato paste
  • 2 cloves garlic, diced
  • 2 bell peppers, diced
  • Salt
  • 1 cabbage head


Method

  1. Fry the bacon in a skillet, then add onion, and meat.
  2. Add tomato paste, bell peppers, garlic and salt, and simmer till cooked through
  3. Boil 1 whole cabbage head in salted water till tender
  4. Spoon mixture into individual cabbage leaves, and fold carefully to form little rolls
  5. Serve with any remaining mixture
  6. Enjoy!

Top rated Roast potato recipes

By

Preheat oven to 400 degrees F and spray a baking dish with cooking spray

  • 2 pounds white potatoes
  • 1 Tbsp. fresh rosemary
  • 1 teaspoon salt
  • 2-3 cloves garlic, chopped
  • 2-3 cloves garlic, chopped
  • 1 teaspoon olive oil
  • Olive oil cooking spray
4.3/5 (11 Votes)

By

Want to get your roasted pork tenderloin game on point? The trick is to sear it first. Follow our easy step-by-step recipe.

108 shares

By

Cook the baby potatoes in salted water for 10 minutes

  • Baby poatoes skin on
  • Basil leaves
  • Minced garlic
  • Chopped green onions or chives or both
  • Black pepper
  • Melted butter
  • Olive oil
4.4/5 (8 Votes)

Equally at home on the stove and in the oven, skillets can do virtually anything! Here are 22 awesome suggestions for the kitchen superstar.

By

Roasted potatoes with a garlic parmesan coating

  • 6 large potatoes peeled cubed 1/2 inch cubes
  • 1 cup of parmesan cheese
  • 2 tsp parsley
  • 2 tsp garlic. minced
  • 1/2 cup melted butter
  • Pinch of salt
  • Pinch of black pepper
4.3/5 (11 Votes)

By

Dice potatoes, toss in oil and salt Cook in oven 400 (40min) Add as a side to nuggets and salad

  • Chicken nuggets
  • Caesar salad
  • Potatoes
4.2/5 (23 Votes)

By

Sometimes vegetables grow sprouts after you've bought them! Are they still safe? We help you get to the ROOT of the problem.

By

a Grandma recipe

  • 5 pounds potatoes
  • 1/4 cup oil
  • 1 Tbsp chili powder
  • 2 tsp onion powder
  • 2 tsp garlic salt
  • 1 tsp paprika
  • 3/4 tsp salt
  • 1/2 tsp cayenne
4.2/5 (10 Votes)

By

400* Toss veggies in oil Cook in oven for 45min

  • Baby potatoes, cut in half
  • Diced carrots
  • Oil
4.1/5 (11 Votes)

By

Oven Roasted Vegetables

  • 1 Pound potatoes
  • 1 1/2 pounds Asparagus
  • Salt
  • Chili powder
4.1/5 (6 Votes)

By

Toss potatoes with oil

  • 4 large russet potatoes, cut into wedges (peeling opt)
  • 1 T olive oil
  • 1 t Paprika
  • 1 t Garlic
  • 1 t Seasoning Salt
4/5 (6 Votes)

By

Preheat oven to 425 F

  • 1/4 Cup Butter - softened
  • 1 Clove Garlic - crushed
  • 3 Medium Potatoes - wedged
  • 1/4 Cup Parmesan- fresh, grated
  • Salt & Pepper to taste
3.5/5 (32 Votes)

By

Preheat oven to 450 F

  • 4 Lge Potatoes
  • 1/4 Cup Butter
  • 1 Clove Garlic - crushed/minced
  • 1/2 Tsp Rosemary - dried
  • Salt & Pepper to taste
2.6/5 (14 Votes)

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