Baked potato ideas - 22 recipes
If you like this, you'll definitely like: baked potatoes in the microwave, baked potato wedges, stuffed baked potato, quick baked potato, baking sliced potatoes
Chef Tips and Tricks
The only annoying thing about bananas is how quickly they ripen. Have you ever noticed that they also tend to make all the other fruits and vegetables around them ripen faster too? In this video we teach you how to get your bananas to last longer!
Top rated Baked potato recipes
Oven Baked Potatoes
By goldenkagi
Preheat oven to 425 F
- potatoes
- olive oil
- salt and pepper
- optional toppings:
- sour cream
- shredded cheese
- bacon bits
VIDEO: Crispy Zucchini Potato Cakes
Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!
Dannielle's Twice Baked Potatoes
By dannielleberry
These potatoes go along side almost any main meat dish
- 3 Large Baking Potatoes
- 1 sm container chive flavored cream cheese
- 1 cup plus 1/4 cup cheddar cheese shredded
- 2 tablespoons butter
- 1/4 cup milk
- Salt & Pepper
24 Summer Dinners You Can Serve Cold (That Aren't Sandwiches)
There are tons of delicious options you're not thinking of.
stuffed taters
By shadow_blueice
baked potatoes stuffed with meat cheese and what ever your heart enjoys
- large potatoes for baking
- butter
- sour cream
- pulled pork
- shredded cheese
- bits if you like them
Potato Pockets
By TashaRose23
1. Preheat oven to 450 degrees F
- • 3 Whole Russet Potatoes (clean and dry)
- • Olive Oil
- • 1 ¼ cup Shredded Cheddar Cheese
- • 1 ¼ cup Shredded Monterey Jack (or Habanera) Cheese
- • ¼ cup Milk
- • 1 tbsp Butter
- • ¼ tsp Pepper
Parmesan Crusted Baked Potatoes
By Kim
Delicious, flavorful, healthy baked potatoes
- 4 average size red potatoes
- 3 Tbsp. xtra virgin olive oil
- 1/2 cup parmesan cheese
- salt
- pepper
- paprika
- chives
Baked Potato & Broccoli Snack
By Priyanka
Easy and healthy evening time snack
- 1.2 large potatoes boiled and mashed.
- 2.3.1 big broccolli cut into pieces and boiled to softness.
- 3. 1 tbsp corn flour
- 4. 1/2 tsp baking powder.
- 5. garlic salt and regular salts to taste.
- 6. Pepper and origano to taste.
- 7. oil/butter for baking
- Optional:
- 1/4 cup sweet american corn
- 1/4 cup grated cheese any
stuffed potatoes
By bonnierobs
While hot, slice potatoes in half lengthwise and scoop out potatoe,leaving enough attached to the skins so theystan...
- 2 hot baked potatoes
- 1 tblsp margarine
- Dash pepper
- 1tsp parsley flakes
- 1/4 to 1/2 cup grated cheddar cheese
Classic Baked Sweet Potatoes
By reneewashington
Baked sweet potatoes
- 12 Medium Sweet Potatoes
- Salted or Unsalted Butter and Cinnamon to taste.
Potato bar
By LJKnopik
Put ingredients in separate bowls
- Baked potatoes
- butter
- sour cream
- salsa
- chili
- bacon
- ham
- shredded cheese
- onion
- broccoli
- black beans
- diced tomatoes
- hot sauce
- salt and pepper
Baked Potato Fries
By natosha120, Test try results
cut the potato up in strips and lay on the pan( if you don't like skin remove it) season with salt if you want or w...
- potato of choice
- spices/sea salt(optional)
baked potato recipe collections
baked potato wedges 
baked potato soup 
stuffed baked potato 
sweet potato 
potato casserole 
potato soup 
baked beans from scratch 
potato side dishes 
baked beans More Baked potato recipes
-
Easy Baked Potato Soup
- 1/4 cup butter
- 1/4 cup chopped onion
- 1/4 cup flour
- 1 can chicken broth
- 1- 12 oz can evaporated milk
- 2 or 3 baked potatoes
-
Twice Baked Potato Casserole
- 2 pounds potatoes (I prefer Red or Yukon gold)
- peeled and boiled
- 1 cup milk
- room temperature
- 1/4 cup cream cheese
- cubed and room temperature
- 1/4 cup sour cream
- room temperature
- 2 cups shredded cheddar cheese
- 6 slices bacon
- cooked and crumbled
- 2 Tbsp green onion
- sliced thin
-
Loaded Baked Potato Casserole
- 1 container 16 oz sour cream
- 3 oz bacon bits
- Ranch pkg
- 1 cup cheddar cheese
- 1/2 bag frozen hash browns
-
Stuffed tomatoes and sliced...
- For the stuffing
- ½ lb ground lamb
- ½ lb ground beef
- 1 cup of short grain rice
- wished and drained well
- 6 cloves of garlic minced
- 1 small can of chopped tomatoes and/or the tomato cores which will be emptied out.
- 1 tsp tomato paste
- 1 tsp or more red pepper paste
- 2 tbs of dry crushed mid-oriental mint
- ¼ cup fresh parsley
- chopped
- 2 tsp salt
- ½ tsp black pepper
- 3 tbs lemon juice
- This mixture should not be too runny but should have enough liquid to allow the rice to cook.
- 4 lbs of tomatoes or about 10 mid-size ripe tomatoes
- it is best if they are almost the same size.
- 4 potatoes
- peeled and sliced thick
- Additional juice of 3 lemons
- about 1/3 cup
- ½ -¾ cup olive oil
-
Twice Baked Potatoes
- 2 large baking potatoes
- 4 slices of bacon
- 1/2 c. sour cream
- 1/4 c. milk
- 2 tbs butter
- 1/4 ts. salt
- 1/4 ts. pepper
- 1/2 c. shredded cheese
- 4 green onions
-
Loaded Baked Potato Soup
- 6-8 potatoes
- 1 onion
- 1 and 1/2 C celery
- 1-2 cans of cream of chicken
- or cream of celery soup
- 4 C milk
- 2 and 1/2 inches Velveeta
- 1 C cheddar cheese
- 1 Tbsp parsley
- 1/4 C butter
- 1 C bacon cut in small bits
- 1 C sour cream (optional)
- cheddar cheese (optional)
-
Golden Parmesan Potatoes
- 2 lbs (pounds) golden potatoes
- 1/3 cup olive oil
- 1 1/2 teaspoon Italian seasoning
- 2 cloves of garlic
- minced
- 1 cup grated Parmesan cheese
-
Fast Baked Potatoes
- 4 Russet potatoes
- 1 TBS Olive Oil
-
BBQ Baked Potatoes
- Potatoes
- Salt
- Pepper
- garlic powder
- Paprika
- Margarine
- Chives
- Chili pepper flakes (optional)
-
Easy Baked Potato Dinner
- 4 russet potatoes
- 1 can chili
- 1/2 cup shredded cheese
- 1/4 cup sour cream
-
Baked Potato Wedges with Potato...
- For Potato Wedges
- Potatoes 6 medium
- Saltto taste
- Garlic
- chopped 4-6 cloves
- Mixed herbs 1 teaspoon
- Red chilli powder 1/2 teaspoon
- Olive oil 6 tablespoons
- Lemon juice 2 tablespoons
- For Potato Omelette
- Potatoes
- grated 5-6 large
- Olive oil 8 tablespoons
- Salt to taste
- Onion 1 medium
- Tomato 1 medium
- Spring onion greens 1-2 stalks
- Processed cheese grated 1 cup
-
Best Ever Baked Potatoes
- Potatoes (Red or Yukon is best but can use baking
- russet
- or any).
Any burning questions? Our chefs answer!