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Classic Baked Sweet Potatoes

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Baked sweet potatoes

Rate this recipe 4/5 (10 Votes)

Ingredients

  • 12 Medium Sweet Potatoes , Salted or Unsalted Butter and Cinnamon to taste.

Details

Servings 12
Level of difficulty Easy
Preparation time 5mins
Cooking time 60mins
Cost Budget Friendly

Preparation

Step 1

Wash 12 medium sweet potatoes cleaning well. Dry them off well.

Step 2

Place each sweet potato on a medium piece of aluminum foil to cover sweet potato completely.

Step 3

Rub butter all over sweet potato and wrap sweet potato in aluminum foil.

Step 4

Put sweet potatoes on a baking sheet in a preheated oven at 350 degrees.

Step 5

Cook for one hour or until soft to touch.d

Step 6

When done take out of oven and take out of aluminum foil. Split sweet potatoes open and add butter and sprinkle with cinnamon. Serve hot.

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Ingredients

Makes 6

  • 1/2 cauliflower head
  • 8 eggs for cauliflower mix
  • Pepper
  • Salt
  • 4-6 cups shredded cheese
  • 6 slices salami
  • 6 tbsp pizza Sauce

 

Method

  1. Boil diced cauliflower in salted water until tender.
  2. Blend, then transfer to mixing bowl.
  3. Mix in 2 eggs, pepper and 2 cups of shredded cheese
  4. Share the cauliflower mixture out between 6 ramekins, forming little cups
  5. Add 1 cup of shredded cheese
  6. Bake for 25 min at 375°F
  7. Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
  8. Top with cheese and return to oven for 7 min at 375°F
  9. Serve, and enjoy!

Review this recipe

Lazagnia house potatoes