Parmesan Potatoes

By Maggie Sian

Roasted potatoes with a garlic parmesan coating

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Rate this recipe 4.3/5 (11 Votes)

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Parmesan Chicken Breast

Risotto with mushrooms

Ingredients

6 large potatoes peeled cubed 1/2 inch cubes
1 cup of parmesan cheese
2 tsp parsley
2 tsp garlic. minced
1/2 cup melted butter
Pinch of salt
Pinch of black pepper

Details

Servings 4
Level of difficulty Average
Preparation time 20mins
Cooking time 30mins
Cost Average budget

Preparation

Step 1

Preheat oven to 350°
Lightly spray a casserole dish

Step 2

In a large mixing bowl mix potatoes parmesan cheese parsley garlic salt and pepper together.
Pour into baking dish
Drizzle melted butter over potatoes.

Step 3

Place in preheated oven. Bake 30 mins or until tender.

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