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Wedge Potatoes

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Rate this recipe 3.8/5 (13 Votes)

Ingredients

  • Potatoes
  • 1/4 cup Vinegar
  • 6 cups Water

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Cut raw potatoes in wedge slices.

Step 2

Boil potatoes in water with vinegar.

Step 3

Deep Fry potatoes on medium-high)

Step 4

Deep Fry potatoes again on high.

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Review this recipe

Potato Wedges super simple potatoe wedges