Menu Enter a recipe name, ingredient, keyword...

Sweet Potatoes with Marshmallows

By

Rate this recipe 4.3/5 (4 Votes)

Ingredients

  • 4 or 5 Sweet potatoes (I'm guessing on quantity - 1 per person)
  • 1/4 cup cream or milk
  • 2 eggs
  • 1/2 cup sugar
  • Bit of nutmeg
  • Small marshmallows

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Cook potatoes until tender and then cream them.

Step 2

Add remaining ingredients to creamed potatoes and pour into a baking dish.

Step 3

Top potato mixture with marshmallows and bake until the marshmallows are brown.

​

No temperature is given for baking, but I'm guessing 300-350.

You'll also love

Chef Tips and Tricks

How to properly cook green vegetables

Discover how to cook green vegetables the right way! 

Review this recipe

Mom's Best Sweet Potatoes Sweet Potato Puree