The best Norwegian recipes - 2 recipes
Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
In a bowl, mix together the butter, egg yolk, sugar, and salt.
Add the flour and mix. Roll into a ball.
Chill for 30 minutes.
Remove from refrigerator. Divide the dough and roll into 1-inch balls.
Dip each ball in egg yolk, and then roll in chopped nuts.
Place on baking sheet (lined with parchment paper), and press your thumb into the center.
Bake at 340°F/170°C for 12 minutes, or until golden.
Remove from oven and let cool.
Pour the salted caramel into the center groove,and drizzle with dark chocolate.
Top rated Norwegian recipes
Kumpa. Discover our recipe
- 5 Pounds White Potaoes
- 1 to 1 1/2 Pounds of Cubed Pork
- 1 Bunch of Fresh Thyme or 2 Tbl Dried Thyme
- 2 Cups Oatmeal
- 3 to 4 Cups Flour
28 must-have kitchen staples
Head to the store if you're missing any of these kitchen must-haves!
Heat milk, salt, and butter until 180 degrees
- 5 C whole milk
- 2 1/2 t salt
- 1 stick butter
- 3 3/4 C potato flakes
- 1 t baking powder
- 4 C flour