Liver and onions recipes - 2 recipes
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Chocolate Beetroot Cake
Looking for something indulgent? These velvety chocolate beetroot cakes will hit the spot.
INGREDIENTS
- 1.3 cups beetroot
- 2 eggs
- 2 tablespoons oil
- Juice of 1/2 lemon
- 4/5 cup flour
- 1/2 cup sugar
- 1 tablespoon baking powder
- Melted dark chocolate
METHOD
- Preheat the oven to 350° F.
- Put the beetroot, eggs, oil and lemon juice in a food processor, and blend until smooth.
- In a bowl, whisk together the flour and sugar.
- Add the blended beetroot mixture, and mix until smooth.
- Add the baking powder and mix until fully incorporated.
- Pour the batter into silicone cake moulds.
- Bake for 30 minutes, or until you a pick comes out clean.
- Top with melted dark chocolate, and enjoy!
Top rated Liver and onions recipes
Liver and Onions

By Sj
Southern- style and yummy
- 1-1/2 lbs sliced liver
- 1/3 cup flour
- 1-1/2 tsp salt
- 2 Tbsp fat or oil
- 1/4 tsp pepper
- 1 large white onion, sliced
- 1/4 cup water
liver and onions

By ashleygaskill@ymail.com
puerto rican liver and onions
- 2 containers of chicken livers
- 1/2 of a green pepper
- 1/2 an onion
- 1 can tomato sauce
- water half a big pot
- garlic to taste
- salt to taste
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