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Our liver recipes - 8 recipes

If you like this, you'll definitely like: foie gras

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VIDEO: Cheesy Cauliflower Pizza Cups

These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!

 

Ingredients

Makes 6

  • 1/2 cauliflower head
  • 8 eggs for cauliflower mix
  • Pepper
  • Salt
  • 4-6 cups shredded cheese
  • 6 slices salami
  • 6 tbsp pizza Sauce

 

Method

  1. Boil diced cauliflower in salted water until tender.
  2. Blend, then transfer to mixing bowl.
  3. Mix in 2 eggs, pepper and 2 cups of shredded cheese
  4. Share the cauliflower mixture out between 6 ramekins, forming little cups
  5. Add 1 cup of shredded cheese
  6. Bake for 25 min at 375°F
  7. Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
  8. Top with cheese and return to oven for 7 min at 375°F
  9. Serve, and enjoy!

Top rated Liver recipes

By

Remove seeds from cucumber and clean mushrooms

  • - 2/3 cup cucumber
  • - 2-3 oz pork liver
  • - Small piece of ginger
  • - 3-4 mushrooms mushrooms
  • - 1 tbsp peanut oil (divided)
  • - Pinch of sugar
  • - Pepper
  • - Tapioca flour
  • - Shaoxing Rice Wine
4.5/5 (18 Votes)

learn all about foie gras from its history to our favorite recipes

By

I like to put my liver in a strainer and let water run over them for about 5 mins to wash some of the blood out

  • 1-2 buckets of liver
  • 1 cup flour depending on. How many livers you may need more
  • 1tsp of onion powder or onion salt
  • A pinch of salt and pepper
4.1/5 (26 Votes)

By

Take a cue from this STEP-by-STEP recipe for Gougères HERE!!!

12 478 shares

By

Great Aunt Bessie Jansen's Recipe

  • 3 Tbs Rum
  • 6 Tbs butter
  • 1 1/2 lbs chicken livers
  • 2 tsp molasses
  • 4 tsp Dijon mustard
  • 1 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup brandy
  • 2 Tbs chopped parsley
4.1/5 (7 Votes)

By

This pie surpasses any stew and it has a punch of out of your world

  • Prepare:
  • 1 liver
  • 1 1/2 cups milk
  • 1/4 cup flour (salt+pepper)
  • butter pie crust unbaked (can use lard in this situation)
  • Filling:
  • 1 cup beef broth
  • 1 cup liver milk (optional) replace with water
  • 10 Okra sliced (handful)
  • 1/2 cup frozen or fresh corn
  • 1/4 cup favorite bbq sauce
  • Thyme
  • Rosemary
  • or herbs of choice
  • pinch of nutmeg
  • 1 package of ground beef (240g)
  • Earlier prepared liver diced to small cubes
  • 1/2 Onion
  • 1/2 celery diced
  • (optional) shredded carrot
2.9/5 (17 Votes)

Julia Child was the queen of French cooking that we all adored. Celebrate her birthday on August 15th by paying homage to her recipes!

613 shares

By

Southern- style and yummy

  • 1-1/2 lbs sliced liver
  • 1/3 cup flour
  • 1-1/2 tsp salt
  • 2 Tbsp fat or oil
  • 1/4 tsp pepper
  • 1 large white onion
  • sliced
  • 1/4 cup water
2.9/5 (19 Votes)

By

Fry bacon Remove from pan and drain grease

  • 4 slices of bacon
  • 16 oz can of tomatoes
  • 1/3 tsp green pepper
  • 1/8 tsp cayenne red pepper
  • 3 t flour
  • 1 lb liver
  • 1/2 tsp chilli powder
2.9/5 (8 Votes)

By

puerto rican liver and onions

  • 2 containers of chicken livers
  • 1/2 of a green pepper
  • 1/2 an onion
  • 1 can tomato sauce
  • water half a big pot
  • garlic to taste
  • salt to taste
2.9/5 (8 Votes)

By

Slice Meat Add Mix to meat and marinate in fridge overnight Fry for 10 min

  • 2 Onions in slices
  • 1 pc garlic minced
  • tbsp Margarine
  • 1 lb Beef liver
  • 1/2 bottle beer
  • Dash of soya sauce
  • 2 shakes of Worcestershire
  • 1 Beef bouillon
2.4/5 (9 Votes)

Any burning questions? Our chefs answer!

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