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Fantastic recipes with beer - 30 recipes

Beer is not just for drinking! Search through our delicious recipes using beer!

If you like this, you'll definitely like: lager, beer recipes with a slow cooker, home brew, beer chicken

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VIDEO: Blue Cheese Bruschetta

Amp up your bruschetta, with a flavorful French twist!

INGREDIENTS

  • 3/4 Cup of blue cheese
  • 1/2 Cup of cream cheese
  • Green peas (cooked)
  • 4 Sun-dried tomatoes (halved)
  • 2 Slices prosciutto
  • Toast

METHOD

  1. Mix together the blue cheese and cream cheese.
  2. Spread onto toast.
  3. Top with green peas, sun-dried tomatoes, and prosciutto.
  4. Enjoy!

Top rated Beer recipes

By

Brown the onion in some olive oil in a Dutch oven

  • For the chili:
  • 500g ground beef
  • 2 cans of chopped tomatoes
  • 1 tbsp tomato paste
  • 1 diced onion
  • 3 cloves of chopped garlic
  • 1 bay leaf
  • 1 cup of black beans
  • 2 cups of red wine or dark/red beer
  • Worcestershire sauce
  • Spices:
  • Cumin
  • Cinnamon (just a pinch)
  • Black pepper
  • Garlic powder
  • Chili powder
  • Nutmeg (just a pinch
  • freshly grated)
  • Cocoa powder (1 tbsp) or 2 squares of bitter dark chocolate
  • Toppings:
  • grated cheese
  • preferably cheddar
  • chopped spring onions
  • chopped fresh coriander
  • creme fraiche or sour cream
  • diced avocado
4.2/5 (59 Votes)

Get a little naughty with these beer-glazed BBQ BEEF BALLS!

By

Here is a healthy russian recipe for easter ham

  • 1 (8 -10 lb) fresh ham extra lean
  • 1/3 cup Dijon mustard
  • 1/3 cup dark brown sugar
  • packed
  • salt
  • to taste ( you can use low sodium salt)
  • 1 cup beer (miller 64 )
  • 1 cup apple cider
  • 3 cloves
  • 2 bay leaves
  • fresh ground black pepper
  • to taste
4.1/5 (56 Votes)

Leave it on the counter or in the refrigerator? We put your questions to rest.

Preheat the oven to 350-375 ° F Start with beer syrup

  • Goat cheese (4 small round pieces)
  • 1 Puff lowered
  • 1 egg yolk
  • Sesame seeds (2 tablespoons)
  • 2 tablespoons of honey
  • 1 beer (style Kriek - a cherry lambic beer)
  • sugar
  • Young sprouts salad
  • Style exotic fruits such as mango
  • papaya or avocado
3.8/5 (85 Votes)

By

1 part Amaretto 1 part OJ fill rest with beer

  • Amaretto
  • Orange Juice
  • Beer of your type
4.1/5 (31 Votes)

5 minutes of prep... A whole afternoon of pleasure!

By

Tailgate dish

  • 2 whole chickens
  • 2 beers (your choice)
  • BBQ sauce
  • Seasoning of your choice
4.2/5 (21 Votes)

By

Hot Crispy beer battered fish along with vinegar carrots, perfect for meal or brunch

  • Tools:
  • 2 Medium Bowl – To mix dry ingredients
  • 1 Large Bowl – To mix all the ingredients
  • 1 Medium/Large Non-Stick Frying Pot – Use as per availability
  • 1 Large Plate – For dredged fish fillet
  • 1 Tong – For Fish Batter
  • Dishes/Serving Plates
  • Ingredients:
  • For Fish Batter ::
  • 8 Fresh Fish Fillet - I'm using Cod Fish
  • 1 Cup All Purpose Flour (Maida)
  • 1 Pint Light Beer - Cold
  • ½ Tsp Baking Powder
  • For Dredging ::
  • 6 Tbsp Cornstarch
  • 1 Tsp Pepper Powder
  • ½ Tsp Red Chili Powder
  • ½ Tsp Salt
  • For Frying ::
  • 1 Cup Oil – I’m using canola oil
  • For Vinegar Carrots ::
  • 1 Large Bowl
  • 5-6 Clean Large Carrots – Cut into ¼ in length
  • ¼ Cup Vinegar
  • 1 Tbsp Fresh Lemon Juice
  • Pinch of Salt
4.1/5 (12 Votes)

By

Place all ingredients in a pressure cooker and cook for 25 minutes

  • Ingredients
  • 2 racks pork ribs
  • cut into two bone pieces
  • 2 cups balsamic vinegar
  • 1 1/2 cups ketchup
  • 3/4 cup brown sugar
  • 1/2 cup honey
  • 4 garlic cloves
  • minced
  • 2 tablespoons fresh ginger
  • minced
  • 2 tablespoons Worcestershire sauce
  • 3 tablespoons wholegrain mustard
  • Pinch salt
  • Freshly ground
  • milled pepper
  • 1 bottle beer
  • Zest of one orange
4.3/5 (17 Votes)

By

In a large pot, heat the olive oil over medium high heat

  • 1-2 lb Chuck Roast cubed (stew beef can be used)
  • 1 Medium Onion chopped
  • Adobo Powder
  • 1T Ground Cumin
  • 1 Can Diced Tomatoes
  • 1 Can Red Kidney Beans rinsed and drained
  • 1 Bottle Dark Beer
  • 1 - 1 1/2 C Beef Stock
  • Salt and Pepper
  • 1 Can Chipotle Peppers in Adobo Sauce pureed
  • 2T Olive Oil
4.4/5 (9 Votes)

By

Easy to make & easier to serve

  • 5 or 6 lbs beef roast
  • 1 pkg dry italian dressing mix
  • 1 pkg dry garlic & herb dressing mix
  • 2 12 oz bottles Miller Genuine Draft beer
  • 1/8 C Garlic powder
  • 3 Tbsp onion powder
  • 4 Tbsp Italian seasoning
  • 1 jar Pepperocini peppers
  • 2 bags hoagie buns
  • Mozzarella cheese slices
  • Butter spray to toast buns
4.4/5 (5 Votes)

By

The day before for 3 hours minimum, marinate the rabbit legs in beer, honey, rosemary, sage or thyme and pepper

  • Marinade:
  • Generous 2 cups of amber beer
  • 3 tbsp honey
  • 2 sprigs rosemary
  • freshly ground pepper
  • One clove of crushed garlic
  • 4 legs of rabbits
  • 12 oz Maroilles Cheese*
  • 4 shallots
  • 2 tablespoons flour
  • salt
  • pepper
  • scant 1 cup amber beer Regional
  • butter
  • oil
  • *Maroilles cheese is a strong french cheese. You can substitute with Reblochon
  • Limburger
  • or any other strong soft cheese.
4.6/5 (16 Votes)

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