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Our best recipes with lager - 16 recipes

If you like this, you'll definitely like: beer recipes with a slow cooker, home brew, drunken chicken

Chef Tips and Tricks

VIDEO: Easy Carb-Free Pepper Toast

Ingredients

  • Pepper
  • Shrimp (already cooked)
  • Tzatzíki 
  • Coriander

Method

Slice pepper and place slices in the toaster

Mix Tzatzíki and shrimp

Spread the mix onto the toasted pepper

Top rated Lager recipes

By

Brown the onion in some olive oil in a Dutch oven

  • For the chili:
  • 500g ground beef
  • 2 cans of chopped tomatoes
  • 1 tbsp tomato paste
  • 1 diced onion
  • 3 cloves of chopped garlic
  • 1 bay leaf
  • 1 cup of black beans
  • 2 cups of red wine or dark/red beer
  • Worcestershire sauce
  • Spices:
  • Cumin
  • Cinnamon (just a pinch)
  • Black pepper
  • Garlic powder
  • Chili powder
  • Nutmeg (just a pinch, freshly grated)
  • Cocoa powder (1 tbsp) or 2 squares of bitter dark chocolate
  • Toppings:
  • grated cheese, preferably cheddar
  • chopped spring onions
  • chopped fresh coriander
  • creme fraiche or sour cream
  • diced avocado
4.2/5 (64 Votes)

Craft beer, Guinness, pale ale: whatever you choose, you'll fall in love with your favorite brew anew when you see these unreal recipes!

258 shares

By

Here is a healthy russian recipe for easter ham

  • 1 (8 -10 lb) fresh ham extra lean
  • 1/3 cup Dijon mustard
  • 1/3 cup dark brown sugar, packed
  • salt, to taste ( you can use low sodium salt)
  • 1 cup beer (miller 64 )
  • 1 cup apple cider
  • 3 cloves
  • 2 bay leaves
  • fresh ground black pepper, to taste
4.1/5 (57 Votes)

Beer isn't just for drinking, a little in your dessert can go a very long way! Check out these delicious beer-inspired desserts...

By

Combine water, beer, jalapenos, sugar, salt, ginger, and garlic in a medium bowl

  • 2 1/2 cups water
  • 1 can beer
  • 1 can Ortega Diced Jalapenos
  • 1/4 cup packed light brown sugar
  • 2 Tbsp kosher salt
  • 6 quarter sized slices fresh ginger
  • 6 cloves garlic, crushed
  • 4 center cut pork chops, 1 inch think
4.5/5 (8 Votes)

By

Hot Crispy beer battered fish along with vinegar carrots, perfect for meal or brunch

  • Tools:
  • 2 Medium Bowl – To mix dry ingredients
  • 1 Large Bowl – To mix all the ingredients
  • 1 Medium/Large Non-Stick Frying Pot – Use as per availability
  • 1 Large Plate – For dredged fish fillet
  • 1 Tong – For Fish Batter
  • Dishes/Serving Plates
  • Ingredients:
  • For Fish Batter ::
  • 8 Fresh Fish Fillet - I'm using Cod Fish
  • 1 Cup All Purpose Flour (Maida)
  • 1 Pint Light Beer - Cold
  • ½ Tsp Baking Powder
  • For Dredging ::
  • 6 Tbsp Cornstarch
  • 1 Tsp Pepper Powder
  • ½ Tsp Red Chili Powder
  • ½ Tsp Salt
  • For Frying ::
  • 1 Cup Oil – I’m using canola oil
  • For Vinegar Carrots ::
  • 1 Large Bowl
  • 5-6 Clean Large Carrots – Cut into ¼ in length
  • ¼ Cup Vinegar
  • 1 Tbsp Fresh Lemon Juice
  • Pinch of Salt
4.1/5 (12 Votes)

Some foods go down better with beer than others. Here are our top 20 picks for the best beer snacks ever!

By

Place brats in a Dutch oven with onions and butter, cover the brats with beer

  • 1 dozen brats
  • Beer, to cover
  • 1 medium large sweet onion
  • 2 ounces (1/2 stick) butter
4.4/5 (5 Votes)

By

Preheat oven to 400*

  • 3 cups SELF-RISING FLOUR
  • 1 can BEER
  • 3Tbsp SUGAR
  • Melted Butter
4.3/5 (4 Votes)

By

Combine the mixture with the beer in a plastic container

  • BRINE
  • 4 cups apple cider
  • 1 cup packed brown sugar
  • 1 cup kosher salt
  • 2 Tbsp black pepper corns
  • 1 tsp juniper berries
  • 2 bay leaves
  • 1 cinnamon stick
  • 1/2 tsp whole cloves
  • 8 cups dark beer
  • CHICKEN
  • 1 (4 to 5 pound) roasting chicken, well rinsed and patted dry, giblets reserved and chopped
  • 1 1/2 cups diced yellow onions
  • 3/4 cup diced celery
  • 3/4 cup diced carrots
  • 3 cloves garlic, peeled and smashed
  • 4 Tbsp unsalted butter
  • 4 tsp Essence
  • 2 tsp olive oil
  • 4 tsp flour
  • 1/4 cup dry white wine
  • 1 1/2 cups chicken stock, or chicken broth
  • 1 tsp chopped sage
  • 1 Tbsp chopped fresh parsley
4.2/5 (12 Votes)

By

Get your beef cooking with some salt and pepper while you assemble the rest of the ingredients

  • 1/2 pound Ground beef, browned with salt and pepper
  • 1 large onion, chopped
  • 1 (15.25 oz) can black beans
  • 1 (14.5 oz) can diced tomatoes with green chilies
  • 4 oz tomato sauce
  • 1 (12 oz) can of beer (your choice)
  • 1 beef bouillon cube
  • 1 Tbsp garlic powder
  • 1 Tbsp onion powder
  • 1 tsp cumin
  • 1 tsp chili powder
4.2/5 (7 Votes)

By

SAUTE: ONION, GARLIC, PARSLEY in OLIVE OIL until onions are translucent add PIMENTO PASTE and stir ADD OCTOPUS...

  • 1 ONION
  • 2 GARLIC cloves
  • PARSLEY
  • 2 tbsp OLIVE OIL
  • 1 tbsp Portuguese PIMENTO PASTE
  • 1 TABLESPOON TOMATO PASTE
  • 1 beer bottle
4.2/5 (11 Votes)

By

Mix together bread mix adding cheese at the very end

  • 1 can beer 355 ml room temp
  • Bread mix
  • 2 3/4 cups flour
  • 2 tbsp sugar
  • 2 tbsp baking powder
  • 1 tsp salt
  • 1/4 tsp basil
  • 1/4 Italian seasoning
  • 3/4 cup grated cheddar
4.2/5 (6 Votes)

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